Job Overview:
We are seeking a dedicated Dishwasher to join our team. The Dishwasher will be responsible for maintaining cleanliness and sanitation standards for dishes, glassware, flatware, pots, pans, and utensils used within the establishment.

Duties:
- Operate dishwashing equipment to ensure all items are clean and sanitized
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Assist with various cleaning tasks as needed

Skills:
- Ability to work efficiently in a fast-paced environment
- Knowledge of proper sanitation regulations
- Strong attention to detail
- Team player with good communication skills
- Physical stamina to stand for long periods and lift heavy objects

Nice-to-Have Skills:
- Experience in a kitchen environment
- Familiarity with food service operations
- Previous experience in banquet or catering settings
- Culinary background or interest
- Understanding of bussing procedures

Job Types: Full-time, Part-time

Pay: $14.00 - $16.00 per hour

Expected hours: 24 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Physical Setting:

• Bar
• Casual dining restaurant

Shift:

• Evening shift

Work Location: In person