**Job Title: Dishwasher** **Job Overview:** We are seeking a dedicated Dishwasher to join our team. The ideal candidate will assist in maintaining cleanliness and sanitation standards in the kitchen, adhering to all food safety regulations. The Dishwasher will play a crucial role in supporting the kitchen staff and ensuring smooth operations. **Duties:** - Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. - Maintain a clean and organized work area, including kitchen floors, equipment, and utensils. - Assist with basic food preparation tasks as needed. - Support kitchen staff by ensuring all dishes are cleaned and ready for service. - Help with bussing tables during peak times to ensure efficient turnover. - Follow proper sanitation procedures and ensure compliance with food safety regulations. - Collaborate with the culinary team to maintain a high standard of cleanliness. **Qualifications:** - Previous experience in a similar role within a hotel, restaurant, or banquet setting is preferred. - Knowledge of food service operations and basic culinary skills is a plus. - Ability to work efficiently in a fast-paced environment while maintaining attention to detail. - Strong work ethic and willingness to learn and grow within the hospitality industry. - Understanding of proper sanitation procedures and commitment to food safety. Join our team as a Dishwasher and be part of a dynamic culinary environment where your contributions are valued. Take the first step towards a rewarding career in hospitality with us!

Job Type: Part-time

Pay: $9.00 - $14.00 per hour

Expected hours: 30 per week

Physical setting:

• Casual dining restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Commute:

• La Crosse, WI 54601 (Preferred)

Work Location: In person