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Job Overview:
We are seeking a skilled Sushi Chef to join our team and prepare delicious sushi dishes in our restaurant. The ideal candidate will have a passion for Japanese cuisine and be able to create visually appealing and tasty sushi plates.
Duties:
- Prepare a variety of sushi rolls, sashimi, and nigiri according to recipes
- Ensure high-quality food presentation and taste
- Maintain cleanliness and organization in the sushi station
- Monitor and restock inventory of sushi ingredients
- Collaborate with kitchen staff to ensure timely food delivery
Qualifications:
- Proven experience as a Sushi Chef or relevant role in the food industry
- Knowledge of Japanese culinary techniques and sushi preparation
- Familiarity with menu planning and food safety regulations
- Strong attention to detail and excellent knife skills
- Ability to work efficiently in a fast-paced kitchen environment
If you are passionate about creating exquisite sushi dishes and have the necessary skills to excel in this role, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: From $25.00 per hour
Benefits:
Weekly day range:
Experience:
Shift availability:
Ability to Commute:
Ability to Relocate:
Work Location: In person
Part Time | Full Time
$33k-42k (estimate)
05/22/2024
06/28/2024
The following is the career advancement route for Sushi Chef positions, which can be used as a reference in future career path planning. As a Sushi Chef, it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sushi Chef. You can explore the career advancement for a Sushi Chef below and select your interested title to get hiring information.