Frankies Spuntino Group is seeking a dedicated and enthusiastic Kitchen Assistant Manager to join our team.
This active role will work closely with the F&F Kitchen Manager and be responsible for assisting in overseeing kitchen operations while upholding company standards and product consistency. You will focus on maintaining high food quality, managing staff, providing exceptional customer service, and collaborating with the management team to implement operational procedures for efficient production. 

Who Will Love This Job

• Experienced leader who is passionate about Italian cuisine, hospitality, and time management
• Proactive problem solver who is comfortable in a fast-paced environment
• Effective and responsive communicator who is adept in conflict resolution
• Team player with a positive attitude and willingness to roll up their sleeves
• Hands-on mentor who is enthusiastic about leading and developing a team

Who We Are:

Founded in 2004 by legendary chefs Frank Castronovo and Frank Falcinelli, Frankies Spuntino Group operates three essential Carroll Gardens, Brooklyn dining establishments: Frankies 457 Spuntino, Franks Wine Bar, and F&F Pizzeria. Each venue offers a unique experience but shares a commitment to timeless craftsmanship, community, and unpretentious hospitality. For nearly two decades, Frankies Spuntino has been renowned for its delicious Italian-American cuisine and effortless warmth, reflecting the charm of its chef-owners.

We offer a full slate of benefits, including competitive salaries, health insurance, dental insurance, vision insurance, paid time off, commuter benefits, 401(k) plan, and dining discounts.
Frankies Spuntino Group is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws