Froehlich's in Three Oaks, MI is calling all line cooks to apply to join our amazing culinary team as a full-time Food Prep Cook - Restaurant Chef !

WHY YOU SHOULD JOIN OUR TEAM

We are an established culinary company with a fun, team-oriented environment . We pay our Food Prep Cooks - Restaurant Chefs a competitive wage of $15 - $20 / hour , depending on experience.

This cooking position works Thursday - Monday with mandatory weekends. Our culinary team also enjoys great benefits , including free, fresh lunch, 401k plan, a 20% employee discount on our items, and paid time off (PTO) .

We also make it easy to apply to this cooking position with our initial quick mobile-optimized application . If we have your attention, please continue reading!

ABOUT FROEHLICH'S

Over the years we have expanded to a bakery, full-service restaurant, bar, and retail liquor store. From simple shopping to catering needs, we do it all! As a woman-owned business, we take pride in our ability to provide a diverse set of services and products to our customers, ensuring we exceed their expectations.

Everything from food dishes at our restaurant to items in our retail store, we want all our products and services to be the best! We even work with local farmers, so our products are straight from the farm to our customers' tables! With us, our guests can always look forward to delicious food, great products, and excellent customer service.

We consider our employees family! We do everything we can to accommodate our staff. As a very tight-knit group , we support each other and make sure that everyone is successful .

We value integrity, transparency, and inclusion as well as longevity and perseverance. Everyone is welcome to join us! We offer great benefits, a fun environment, and a supportive team !

ARE YOU A GOOD FIT?

Ask yourself : Are you accurate and quick to execute tasks? Do you have excellent communication skills? Can you manage your time effectively?

If so, please consider applying for this cooking position today!

YOUR LIFE AS A FOOD PREP COOK - RESTAURANT CHEF

As a Food Prep Cook - Restaurant Chef, you set up and stock stations with all necessary supplies to prepare food for service.

This includes chopping vegetables, butchering meat, or preparing sauces! You cook menu items in cooperation with the rest of the kitchen staff, ensuring that you are following recipes and complying with sanitation regulations.

As you ensure nothing is burnt or undercooked, you also make sure orders come out of the kitchen simultaneously and in a timely manner.

Your other responsibilities include cleaning the kitchen area, taking care of leftover food, and stocking inventory. When interacting with coworkers and customers, you are always positive and professional.

You feel a great sense of accomplishment creating delicious dishes that our customers love!

WHAT WE NEED FROM YOU

• Cooking experience as a line chef, restaurant cook, or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures
• Familiar with industry's best practices

If you can meet these requirements and perform this kitchen job as described above, we would be happy to have you as part of our team!

Location : 49128

Job Posted by ApplicantPro

Last updated : 2024-06-22