Essential responsibilities include, weighing and measuring ingredients, packing product, running machinery, cleaning, breaking down and assembling equipment, food safety defense practices (GMPS, HACCP), recording quality and product information, and other tasks associated with creating and packaging our wonderful worldwide flavors.
To work at Fuji you need to be able to lift up to 50 lbs. occasionally to frequently. The physical ability to perform tasks that may require prolonged standing, sitting, lifting, climbing, and other activities necessary to perform job duties is also required. We follow safety standards in working with multiple services, tools, and equipment.
People with food allergies unfortunately cannot work at Fuji in our production facilities.
Previous food and/or manufacturing experience is very helpful to our positions. Having some mechanical ability is also helpful to many of our positions.