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45 Kitchen manager Jobs in Colorado, CO

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Kitchen manager
$53k-70k (estimate)
Full Time 3 Days Ago
Save

Fuzzy's Taco Shop Colorado is Hiring a Kitchen manager Near Colorado, CO

We are looking for passionate, creative, and high energy leaders. Fuzzy's Taco Shop is a quickly growing fast, fresh, fun, restaurant concept.

With 16 Colorado locations, and over 150 locations nationwide, the opportunity for advancement is a guarantee. #Facts

No two Fuzzy's restaurants are alike, but each has a fun, relaxed vibe that expresses the brands identity. A truly unique social gathering place, Fuzzy's is a neighborhood taco shop and bar serving Baja style tacos, unique and flavorful Tex-Mex entrees, frozen margaritas, and local beers all in an inviting, fun atmosphere. Come grow with us!

The Kitchen Manager (KM) plays a key role in the operations of our restaurants. They have the overall responsibility of delivering the Fuzzy Vibes through everything they do.

Responsibilities & Duties :

  • Exceptional knowledge of our food and hospitality
  • Complete weekly inventory and orders understanding the importance of Actual vs. Theoretical numbers and how they impact the business
  • Monitor and track daily food prep and storage to minimize waste, ensure quality and control budgeted costs
  • Follow good time management practices to ensure FOH and BOH opening and closing duties are completed efficiently
  • Control and maintain labor costs through great schedule writing
  • Coach, teach and mentor all BOH staff
  • Participate in the selection of new BOH staff and implement training and testing procedures for all new employees
  • Follow recipes to prepare our food
  • Ensure all food and other items are stored properly
  • Enforce employee image and grooming standards
  • Follow good time management practices to ensure each food order is made within the desired ticket time
  • Guarantee restaurant is kept clean through great safety and sanitation practices
  • Maintain a clean kitchen throughout the shift by washing dishes, sanitizing surfaces and removing trash.

Ideal Qualifications & Skills :

  • BOH Manager experience preferred
  • Minimum of 2 years restaurant management
  • ServSafe Certified
  • Understanding of BOH operations and management
  • Ability to work nights and weekends
  • Excellent communication and interpersonal skills
  • Able to stand for extended periods of time and lift up to 50 lbs. as needed
  • Must have a courteous, energetic, friendly, and professional demeanor with guests and co-workers

Being part of our team means competitive wages, paid sick time, discounted meals, medical, vision and dental, the ability to develop and grow with a fun and growing company.

Last updated : 2024-06-23

Job Summary

JOB TYPE

Full Time

SALARY

$53k-70k (estimate)

POST DATE

06/24/2024

EXPIRATION DATE

09/23/2024

Show more

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