Kitchen Production Assistant

Job Description

The responsibilities of the Kitchen Production Assistant within Garden Remedies, Inc. (GRI) broadly embrace the key areas described below. As a kitchen assistant – you are effectively the engine room of the kitchen. Working under the guidance of a Head Chef your job is to ensure that the kitchen is clean and operational. Along with ongoing development of your role, immediate responsibilities include:

Responsibilities:

• Ensure food preparations areas are clean and hygienic
• Clean and sanitize work areas, equipment, utensils, dishes and silverware
• Store food in designated containers and storage areas to prevent spoilage
• Portion and wrap product in appropriate packaging
• Record temperature of food storage areas such as refrigerators and freezers
• Prepare a variety of product such as but not limited to; gummies, vegetables, and desserts to customer or supervisor specifications adhering to instructions and procedures.

Qualifications:

• Must be at least 21 years of age
• Prior kitchen/ food preparation experience
• Excellent written and verbal communication skills
• Highly organized and detail oriented
• Punctual and dependable
• Fun attitude and strong work ethic
• Able to lift 40lbs and to stand for long periods of time
• Good personal hygiene and physical ability to perform the job with or without reasonable accommodation
• Is responsible for adhering to Garden Remedies’ Security Policies and Procedures as well as the MA CCC's regulations
• Ability to comply with all Cannabis Control Commission regulations
• Candidates must be able to pass a background check as it relates to MA Cannabis Laws 

Supervision:

• Works under the general supervision of the Kitchen Management
• This person does not supervise other employees