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25 Director of Restaurant Operations Jobs in Honolulu, HI

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Hilton
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Honolulu, HI | Full Time
$87k-127k (estimate)
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Honolulu, HI | Full Time
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University of Hawaii
Honolulu, HI | Full Time
$87k-129k (estimate)
4 Months Ago
University of Hawaii
Honolulu, HI | Full Time
$85k-140k (estimate)
4 Months Ago
University of Hawaii
Honolulu, HI | Full Time
$87k-129k (estimate)
4 Months Ago
University of Hawaii
Honolulu, HI | Full Time
$85k-140k (estimate)
4 Months Ago
University of Hawaii
Honolulu, HI | Full Time
$87k-129k (estimate)
4 Months Ago
University of Hawaii
Honolulu, HI | Full Time
$85k-140k (estimate)
4 Months Ago
University of Hawaii
Honolulu, HI | Full Time
$87k-129k (estimate)
4 Months Ago
Director of Restaurant Operations
Gecko Hospitality Honolulu, HI
$87k-127k (estimate)
Full Time | Restaurants & Catering Services 1 Month Ago
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Gecko Hospitality is Hiring a Director of Restaurant Operations Near Honolulu, HI

Our company is in search of a professional, customer-centric, organized Director of Restaurant Operations who shares our commitment to outstanding food quality and service excellence. We employ hospitality professionals who are competitive, expect to win and can build sales. Don’t miss this fresh, exciting and rewarding career opportunity as our Director of Restaurant Operations in [City, State].Title of Position: Director of OperationsCompensation: $125k to $135k plus bonusJob DescriptionThe Director of Restaurant Operations is responsible for overseeing and managing all aspects of the restaurant and bar operations, ensuring the highest standards of service, quality, and profitability. This role requires a strategic thinker with strong leadership skills, excellent communication abilities, and a deep understanding of the restaurant industry. The Director of Restaurant Operations will work closely with the Chief Food Officer to develop and implement operational strategies that enhance customer satisfaction, improve operational efficiency, and drive business growth.
Benefits
  • Competitive Starting Salary
  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • 401K
Qualifications
  • The Director of Restaurant Operations must have a bachelor’s degree in hospitality management, Business Administration, or a related field
  • The Director of Restaurant Operations will have proven experience as a Director of Restaurant Operations or similar role in a high-volume, multi-unit restaurant environment
  • Strong leadership and management skills with a track record of building and leading successful teams are a must for the Director of Restaurant Operations
  • The Director of Restaurant Operations will have excellent communication and interpersonal skills
  • In-depth knowledge of restaurant and bar operations, including food and beverage service, inventory management, and cost control are a must for the Director of Restaurant Operations
  • The Director of Restaurant Operations will have strong financial acumen with experience in budgeting, forecasting, and financial analysis.
  • Ability to work in a fast-paced, dynamic environment and adapt to changing business needs is required of the Director of Restaurant Operations
  • The Director of Restaurant Operations must be proficient in restaurant management software and Microsoft Office Suite.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$87k-127k (estimate)

POST DATE

08/13/2024

EXPIRATION DATE

09/26/2024

WEBSITE

geckosgrill.com

HEADQUARTERS

BRADENTON, FL

SIZE

<25

FOUNDED

1992

CEO

MIKE GOWAN

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Gecko Hospitality

Great Food, Smooth Spirits, Good Fun! Whether out on your own, with your family or joining a group of friends, Geckos Grill & Pub is the perfect place to relax and enjoy the camaraderie of a favorite neighborhood grill and sports bar. Serving lunch, dinner and a complete late-night menu, Geckos features American pub food with a gourmet twist, nightly chef specials, sports trivia and a full bar with daily happy hours, the coldest beer and smoothest spirits not to mention the friendliest bar and wait staff around. As part of the locally owned & operated Gecko's Hospitality Group family of resta...urants, the Geckos mission is to provide exceptional hospitality, fresh locally sourced fare with a gourmet twist, and a menu that is accessible to everyone. Geckos has long been a partner with Sarasotas Honeyside Farms, a fourth-generation Florida family-owned sustainable farm, which coordinates their crop plantings to supply our restaurants with their delicious produce & fruit. The GHG family of restaurants also partners with family-owned Three Suns Ranch in Punta Gorda, which provides our restaurants with 100% grass fed Bison, and Dakin Dairy Farm in Parrish which supplies our dairy products at all six Geckos locations, and at our Better Burger concept, Smacks Burgers & Shakes, which joined the Geckos family in 2013. In 2015, GHG acquired the Dry Dock Waterfront Grill, a local gem situated on the coast of Sarasota Bay on Longboat Key and in May, 2016 Dockside Waterfront Grill on Dona & Roberts Bay in Venice became the newest sibling in the GHG family. Mike & Mikes Polished Casual, Local Seafood and Better Burger concepts are also joined by a legendary local Bar & Package store, The Red Barn Bar which complete the Geckos Hospitality Group family. Locally owned & operated by Mike & Mike since 1992, Gecko's has been consistently awarded and honored with Best of The Best awards, including Best Happy Hour, Best Sports Bar, Best Business Lunch, Best New Restaurant, Best Burger, Best Fries, Best Wings, Best Ribs, Best Take Away, Best Dinner Under $10, Coldest Beer, Best Lunch, Best Bang for Your Buck, Best Place to Take the Kids, Taste of Sarasota Peoples Choice Awards, Best Entre, Best Appetizers and more! Additionally, the National Restaurant Association Educational Foundation honored Geckos by selecting it as a Florida Restaurant Neighbor & Cornerstone Humanitarian Award Winner for five consecutive years and as the National Restaurant Neighbor in 2017. The Restaurant Neighbor awards recognize outstanding restaurants around the country and honor restauranteurs who go above and beyond in community service. Their aim is to inspire other restaurateurs to get or stay involved in their local communities. Biz941 Magazine awarded Geckos Hospitality Group with the inaugural Greater Good Award for the Hospitality industry, recognizing those businesses who act upon their belief that they have an obligation to help the community that helped them succeed; and they not only believe thisthey embrace it. In 2018, SRQ Magazine named Mike & Mike as a LocalPreneur of the Year, an award honoring trailblazers and innovators in our community. For contact and more information about the Geckos Hospitality Group family of restaurants, please visit our FB pages or our website: www.GeckosGrill.com Geckos truly is Sarasota and Bradenton's own Cheers a place where everyone knows your name! More
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