42 cook Jobs in spring, tx
GRINGO'S MEXICAN KITCHEN is Hiring a Cook Near Spring, TX
Responsibilities and essential job functions include but are not limited to the following:
- Prepare a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, fryers, grills, and a variety of other kitchen equipment, according to our recipes.
- Knows and complies with our standard portions, cooking methods, quality standards, kitchen rules, policies, and procedures.
- Stocks and maintains sufficient levels of food products at line stations to ensure a smooth service period.
- Portions out food products before cooking according to standard portion sizes and recipe specifications.
- Maintains a clean and sanitary work area, including tables, shelves, grills, broilers, fryers, ovens, burners, and refrigeration.
- Follows proper plate presentation and garnish setup for all dishes.
- Handles, stores, and rotates products properly.
- Follows the closing checklist to close the kitchen properly.
- Attends all scheduled team member meetings.
Requirements
Required Knowledge, Skills, and Abilities:
The requirements below represent the required knowledge, skill, and/or ability. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
- Previous restaurant experience is not required but preferred.
- Ability to read and understand simple instructions.
- Ability to write simple correspondence.
- Ability to effectively present information to customers and other team members.
- Ability to add and subtract two and three-digit numbers and perform these operations using units of American money.
- Must have exceptional hygiene and grooming habits.
- Food Handler Certification is required.
A team member must meet the physical demands described here to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Constant standing/walking
- Occasional stooping/kneeling
- Occasional pushing, pulling, lifting, or carrying up to 60 pounds
- Occasional ascending or descending ladders, stairs, ramps
- Constant working in a hot, wet, humid, and loud environment for long periods
- Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
- Constant receiving detailed information through oral communication
- Constant talking, expressing, or exchanging ideas using the spoken word
- Constant clarity of vision at near and/or far distances
Job Summary
Full Time
$32k-41k (estimate)
06/20/2024
07/03/2024
gringostexmex.com
La Porte, TX
200 - 500
Restaurants & Catering Services
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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
