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Job Close Date: July 10, 2024 or until filled
Hiring event on June 18th from 11am-4pm and June 20th from 1pm-6pm.
New Restaurant opening at Hotel Indigo Denver Downtown ! An exciting, neighborhood restaurant coming online to serve the community, the hotel and the ever-growing Lower Downtown area of Denver.
Sage Hospitality Group is seeking an Assistant Restuarnat General Manager!
Located in Denvers historic Union Station neighborhood, Hotel Indigo Denver Downtown is an upscale hotel with subtle nods to the citys gold rush roots. Our modern hotel features 180 guest rooms and well-appointed meeting spaces. Additionally, with direct access to I-25 and the RTD Light Rail with service to the Denver International Airport, Hotel Indigo is centrally located in the heart of Denvers buzzing downtown corridor. Hotel Indigo offers urban explorers and modern pioneers an immersive outlet to discover Denvers wild past and booming future. Come be a part of the story at Hotel Indigo!
As part of Sage Restaurant Group, we focus on building "independent" restaurants and lounges bordering our hotels in prime locations. We connect with the people that live and work in the communities we serve by providing highly designed, innovative, locally-focused food and beverage experiences.
We are looking for independent thinkers. Those who harness their entrepreneurial spirit so that it breaks preconceived notions. Were not afraid to forge our own path. After all, its what industry leaders do. Thats why we welcome risk takers and creative spirits alike. No matter your daily role, Sage recognizes that your success is about more than the work you doits really about who you are, which is why we invest in your personal and professional growth. We hope you consider joining us!
Job Overview:Plan and manage the Restaurant(s), Room Service and Lounge(s) in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Position is responsible for the short term planning and managing the operations of the Restaurant(s), Room Service and Lounge(s). Recommends promotional ideas and procedural changes. Prepares forecasts, implements, monitors and controls the budgets for the various outlets.
Responsibilities:Education/Formal Training
More than two years of post high school education, but less than a degree from a four-year college
Experience
Four to five years of employment in a related position with this company or other organization(s).
Knowledge/Skills
Physical Demands
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Environment
Inside 90% of work day. Due to responsibility of total operation, specifically sanitation standards, position requires 10% of work day inspecting various walk-in-coolers, temperatures ranging as low as 30 degrees. Chemicals/Agents -Limited access in the course of supervising the sanitation of the operation
Benefits:Medical, dental, & vision insurance
Unlimited paid time off
Eligible to participate in Sage's bonus plan
Health savings and flexible spending accounts
Basic Life and AD&D insurance
Eligible to participate in the Companys 401(k) program with employer matching
Employee Assistance Program
Tuition Reimbursement
Great discounts on Hotels, Restaurants, and much more.
Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral.
Full Time
$69k-91k (estimate)
06/24/2024
07/11/2024
sagehospitality.com
VALDOSTA, GA
3,000 - 7,500
1984
Private
$200M - $500M
Hospital
Sage Hospitality is a provider of hospitality management, investment and development services.