Job Summary

Restaurant Manager / Assistant GM needed for a casual service-focused restaurant group- that boasts a stable environment that has good systems and structure.

Managers here enjoy a Great quality of life!

Restaurant Manager Requirements :

• Focus each day -Taking great care of our guests and staff members.
• Come to work each day with a great attitude.
• Responsible for training staff, helping with marketing and HR admin duties.
• Ensure good service with both front and back of the house responsibilities.
• Inventory, cost control, POS interaction, schedules and managing productivity.

Restaurant Manager Requirements :

• At least 1-2 years of Management Experience Preferably with a mix including a full-service corporate restaurant brand.
• Some P&L exposure is ideal
• The ability to build and lead a strong team
• Inventories, cost controls, and some experience with declining budgets
• Hiring, scheduling, and training validations

Restaurant Manager Benefits :

• Great starting salaries from 50k up to 60k
• Strong, attainable bonus structures up to 9k annually ( much more at the GM level) !
• Health, dental, and vision insurance
• 401K

Larry Chesner