2 Sous Chef Jobs in Hartford, CT
Goodwin Recruiting is Hiring a Sous Chef Near Hartford, CT
Sous Chef Requirements
- Proven experience as a sous chef or in a similar role
- Strong knowledge of culinary techniques and ingredients
- Excellent leadership and communication skills
- Passion for fresh, local, and seasonal ingredients
- Collaborate with the head chef to create and execute seasonal menus
- Oversee kitchen operations and ensure high standards of food quality
- Train and mentor kitchen staff
- Maintain a clean and organized workspace
- A vibrant, ingredient-driven restaurant environment
- Opportunities to work with the finest local produce
- A supportive and dynamic team
- Competitive salary and benefits
Francois de Melogue
To Apply for this Job Click Here, $60,000 - $70,000,
Job Summary
Full Time
Restaurants & Catering Services
$38k-50k (estimate)
06/07/2024
08/31/2024
goodwinrecruiting.com
Manchester, NH
100 - 200
Restaurants & Catering Services
Related Companies
The job skills required for Sous Chef include Leadership, Kitchen Operations, Communication Skills, Creativity, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.
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