5 Food service director Jobs in Georgetown, KY
Goodworks Unlimited is Hiring a Food service director Near Georgetown, KY
JOB DESCRIPTION POSITION : Food Service Director DEPARTMENT : Dietary FT Day shift. Education : High school graduate preferred.
Experience : Food service preparation and delivery experience preferred; retirement industry experience preferred. Working conditions : Kitchen / food service environment;
office and food service related duties; light lifting; irregular hours; routine engagement with residents, staff and visitors.
SUMMARY OF DUTIES : 1. Responsible for supporting and adhering to the provisions of the facility's food service and dietary programs.
2. Maintain the kitchen, dining and food storage areas in a clean and orderly condition and protect these areas from possible contamination.
3. Provide assistance in the preparation and serving of meals in such a manner as to ensure that hot foods are served hot and cold foods cold, and in a consistency to meet individual needs.
All foods are to be served in an attractive and tasteful fashion. 4.Miscellaneous duties as assigned by the associate's supervisor to include, but not limited to, food preparation, serving of meals, clean-up activities and dishwashing.
5. Supervision of all dietary staff and scheduling of their shifts. 6. Responsible for making menus that adhere to the state and local regulations and are pleasing to the residents.
Remembering always that we work in our resident’s homes, and we are to be respectful and caring at all times. 10. Ensuring adherence to Health Department regulations.
11. Report any incidents / accidents to the Executive Director. 12. Respecting HIPPA laws and maintaining confidentiality.
13. Provide education to staff to ensure all job duties are understood and being carried out appropriately. Writing up any staff that break the rules as listed in the handbook and ensure they understand that continued unsatisfactory performance could result in termination. Powered by JazzHR
Last updated : 2024-06-12
Job Summary
Full Time
$55k-77k (estimate)
06/13/2024
09/12/2024
The job skills required for Food service director include Food Service, Food Preparation, Scheduling, etc. Having related job skills and expertise will give you an advantage when applying to be a Food service director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food service director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Director job description and responsibilities
A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.
12/30/2021: Durham, NC
Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
03/13/2022: Las Cruces, NM
Food service directors hold responsibility for the functioning of dining services.
01/04/2022: Daytona Beach, FL
They are responsible for meeting government requirements for nutrition, food preparation and safety.
12/31/2021: San Francisco, CA
They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.
02/05/2022: Saint Louis, MO
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
01/14/2022: Saint Louis, MO
When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.
01/21/2022: Lawton, OK
Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
12/22/2021: Akron, OH
Communicate with the delivery food service, secretary and administration regularly.
01/18/2022: Tulsa, OK
Maintain current food handler and food safety manager certification as required by county.
03/04/2022: Pittsburgh, PA
Step 3: View the best colleges and universities for Food Service Director.
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