Description

Benefits

• Cost-Effective Medical (Cigna Network), Dental (Delta Dental), Vision (MetLife) 
• Employer Contribution into HSA for HDHP
• EAP
• Flexible Spending Account, including Dependent Care FSA
• Long-Term Disability
• Employer Sponsored Short-Term Disability
• Life Insurance
• 401K with Employer Contribution
• Supplemental Insurance Available
• Generous PTO plan (120 hours/year)
• Six Paid Holidays
• Promotes a Healthy Work/Life Balance

Role

The purpose of the role of Production Team Member is to work on the production line in build/create finish product.

Responsibilities 

· Work in any area of production producing any of Grand Prairie Food’s product lines at any facility.

· Responsible for visually inspecting product quality of product being made, and basic food safety. May need to notify lead supervisor or manager if there is an issue. 

· Standing in one position and / or more mobile work or a combination of both for prolonged periods 2-3 hours.

· Repetitive use of fingers, hand, arms, and shoulders.

· Working with uncooked, cooked, frozen products or a combination of any product or raw materials.

· Placing product in machinery, cutting with scissors and / or knives, placing product on or taking off belts, pans, into boxes, bags, cartons, opening product to be consumed, making finished product packaging. 

· Employee may work on production lines that produce product up to 110 pieces per minute.

· Communications with lead, supervisor, or manager if problems occur.

· Follow all GMP, SQF and Safety policies.

Requirements

 Physical Demands and Work Environment

· Ability to stand, reach, bend, kneel, stoop, climb, push, and pull, and stand for up to 10 hours a day. Lifting requirements are 25lb regularly and up to 40lb occasionally. 

· Exposure to variation in temperature

· Working with uncooked, cooked, frozen product.

Expectations

· Able to communicate with team members and supervisors.

· Basic math and counting skills