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The Pool - Food Runner
$23k-30k (estimate)
Full Time | Accommodations 6 Days Ago
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Grand Sierra Resort is Hiring a The Pool - Food Runner Near Reno, NV

Essential Duties And Responsibilities
  • Knowledge and adherence of all GSR and departmental policies and procedures ensuring the highest levels of customer service.
  • Must be well groomed and professional, meeting GSR's standards of appearance at all times.
  • Communicate with guests professionally, answering questions and offering assistance when possible.
  • Know all.
  • Possess a strong attention to detail maintaining the cleanliness of the bars, pool, and surrounding areas.
  • Building relationships with guests and creating a warm and inviting environment.
  • Comprehensive knowledge of all menus, offering alternatives and suggestive upselling when possible.
  • Providing superior service while accurately accommodating all food and beverage requests.
  • Helps assist servers, bartenders, bar helpers and kitchen staff in performance of their daily job functions.
  • Maintains proper and adequate set-up of food service areas and kitchen on a daily basis including before, during and after shift.
  • Accurately and efficiently operate a Point of Sale System (POS), creating checks for all guests appropriately billing, and closing out all transactions.
  • Perform specific tasks related to the food runner station and kitchen including: organizing, ordering, stocking, food expo, serving, busing and cleaning before, during and after shift.
  • Set-up, break down, and daily maintenance of all food service areas and stations.
  • Adhere to Health Department standards at all times as well as promoting a neat, clean and organized environment.
  • Attend and participate in all meetings as required.
  • All other duties as assigned by management.
Job Requirements
  • Minimum age requirement 18 years old.
  • 1-2 years previous experience working in the hospitality industry or pool setting preferred.
  • Exceptional oral and written communication skills with the ability to read, write, and speak English.
  • Ability to respond to questions effectively and present information in a clear and professional manner.
  • Must be able to work outdoors in a variety of weather conditions including extreme temperatures, wind, rain, as well as noise, dust, fumes, etc. associated with a pool environment.
  • Must possess excellent time management, problem solving and organizational skills with the ability to prioritize and complete tasks quickly and efficiently.
  • Must be able to work all shifts including holidays, nights, and weekend hours as business needs dictate.
  • Must have the ability to handle cash and credit transactions accurately and efficiently on a Point of Sales System.
  • Ability to work under pressure in a high volume outlet, maintaining a clean, stocked, and organized section while adhering to department standards.
  • Must be able to meet all physical requirements to successfully perform job duties.
  • Any additional requirements to be determined based upon the needs of the hotel and or management.
LICENSES/CERTIFICATES
  • Ability to obtain/renew all government required licenses or certification for position
  • Alcohol Awareness card required

Job Summary

JOB TYPE

Full Time

INDUSTRY

Accommodations

SALARY

$23k-30k (estimate)

POST DATE

06/21/2024

EXPIRATION DATE

06/22/2024

WEBSITE

grandsierraresort.com

HEADQUARTERS

RENO, NV

SIZE

1,000 - 3,000

FOUNDED

2006

CEO

G SCOTT BAYLESS

REVENUE

$50M - $200M

INDUSTRY

Accommodations

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The job skills required for The Pool - Food Runner include Food Service, Point of Sale, Attention to Detail, Problem Solving, Organizational Skills, Point of Sale Systems, etc. Having related job skills and expertise will give you an advantage when applying to be a The Pool - Food Runner. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by The Pool - Food Runner. Select any job title you are interested in and start to search job requirements.

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