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Great American Restaurants has an award-winning collection of 14 restaurants and 3 bakeries in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun.
We have been named a Top Workplace by The Washington Post, consistently ranking in the top 5 employers in the area over the last 10 years.
The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.
The ideal Front of House / Restaurant Manager has a passion for food and beverage and a genuine ability to connect with guests and staff.
A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service in the dining room.
Benefits :
Desired Skills and Experience :
Last updated : 2024-06-18
Full Time
Restaurants & Catering Services
$59k-73k (estimate)
06/20/2024
09/19/2024
greatamericanrestaurants.com
RESTON, VA
200 - 500
1974
JON NORTON
$10M - $50M
Restaurants & Catering Services
Great American Restaurants owns and operates 15 high volume, upscale casual restaurants and 2 artisan bakeries in the Washington, DC metropolitan area. Our current locations include: Patsy's American in Tysons, Randy's Prime Seafood & Steaks in Tysons, Ozzie's Good Eats in Fairfax, Good Eats Emporium in Sterling, Jackson's in Reston, Artie's in Fairfax, Carlyle in Arlington, Mikes American in Springfield, Silverado in Annandale, Best Buns in Arlington and Tysons, Coastal Flats in Tysons, Fairfax and Gaithersburg and Sweetwater Tavern in Merrifield, Sterling and Centreville. Our key ingredient ...in each recipe is FUN.
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