Job Description:
SUMMARY of the position:
Responsible to properly ring up customers for items purchased in the Hot Foods/Aguas Frescas/ Patio Departments. Provides superior customer service. Reports to Food Service Manager/Asst. Food Service Manager
RESPONSIBILITIES of the position:
- Properly ring up customer orders
- Provide excellent customer service and interaction
- Maintains good cash control
- Ensures company food safety and sanitation expectations are achieved by following SOP's
EDUCATION and experience preferred:
- Company Orientation
- Safety Training
- Communication/Interpersonal Skills
- Reading/Writing Skills
- Good customer service skills
PHYSICAL and other requirements:
- Able to stand for long periods of time
07-2006