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Starbucks Managers lead, develop and motivate a team of Starbucks crew members
in order to create a destination experience for our guests. You implement the corporate
Starbucks program while adding your unique skills to improve the overall
go-to-market of Starbucks products in your given location. You will actively
prepare coffee and specialty drinks, efficiently check-out coffee bar guests
and package and merchandise coffee products while you assist guests with
product selection and sales. Additionally, you are responsible for tracking
sales, managing the department’s budget, selecting and ordering product,
building displays, ordering supplies and managing inventories. You are
responsible for ensuring compliance with all food safety and sanitation
requirements and you actively participate with cleaning and sanitizing food
preparation areas, tools and equipment. You will be required to obtain a food
handler's permit. More job details are available in our store. We are dedicated
to having a diverse and drug-free environment and are proud to be an equal
opportunity employer.
Ideal candidates will have at least 1-2 years previous experience in a Coffee Bar / Retail environment.
Requirements :
Benefits :
Haggen offers you the following :
It all started with $1,100 and a dream for Ben and Dorothy Haggen and Doug Clark when they opened their first store in 1933 in Bellingham, Washington.
For over more than 80 years, Haggen has been passionate about serving our customers with freshness and quality that’s why we continuously strive to cultivate talented, dedicated associates who share our passion for bringing guests the freshest, local products possible with genuine service while building a sustainable local food economy and supporting our communities.
We’re a local neighborhood grocer who strives to sustain partnerships with our local farmers, ranchers, fisheries and businesses that supply our stores to bring the very best to our community markets.
We are proud to offer fresh, local produce, sustainable seafood, fresh meat, a scratch made bakery, a vibrant delicatessen and a wide assortment of organic, gluten free, local and specialty items.
Last updated : 2024-06-11
Full Time
$25k-30k (estimate)
06/12/2024
09/07/2024