About Our Company
We are experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our hotels. We create memories, bring dreams to life, and deliver unmatched perfection around every corner. From the moment of arrival, guests are met with personalized and thoughtful service. This is where you can be yourself and truly succeed. Join our team of innovators!
About HALL Park
Opening Fall 2024 in Frisco, Texas, HALL Park Hotel. Autograph Collection will feature 224 guest rooms including The Reserve - 60 suites with a kitchenette and balconies overlooking Kaleidoscope Park. The hotel will offer a chef-driven restaurant, 20,000 square feet of versatile indoor and outdoor event space, an outdoor pool with a bar, manicured gardens, a state-of-the-art fitness center, and a terrace with expansive views of Kaleidoscope Park.
You should join our team if you believe...
•That people come first and that our curators are the driving force behind our success.
•That the Banquets team creates an exciting and welcoming atmosphere.
•That, as a Leader, you teach and inspire your team to exceed the expectations of every guest that dines with us.
•It's empowering to exercise creativity and collaboration.
•In a dining experience that encompasses all 5 senses.
•In joining an organization that cares about and supports your career growth and development.
You're a great fit for this role if you...
•Have a passion for delivering exceptional service for weddings, events, and meetings.
•Excel at upskilling teams to achieve top-notch performance.
•Possess the ability to ignite a spirit to serve in all those who work with you.
•Leverage the support of other departments in a positive and collaborative way.
•Love getting your hands dirty and working alongside your Banquet team.
•Love making sure your guests experience a flawless event and a memory that will last a lifetime.
We're excited to have you join us because...
•You have experience as a Banquets leader in a full-service, luxury hotel or high-volume fine dining establishment.
•You're a bona fide leader, who's helmed other Banquets departments to prosperity and growth.
•You have a passion for the work behind the scenes, but also love to interact with our guests and help tell the story behind our culinary adventures.
Education and Experience:
•Hospitality education and/or appropriate level of on-the-job training and hotel culinary experience.
•At least 2 years Banquets leadership experience.
•In-depth skills and knowledge of all beverage operations.
Here's the Core of Coury Hospitality:
We have a place for you on our team if your passion is to curate UNMATCHED MOMENTS.
What else do YOU need to know...
This job posting is intended to describe the general nature and level of work being performed by people assigned to this job. It is not intended to include all duties and responsibilities. The order in which duties and responsibilities are listed is not significant. We are an equal opportunity employer.