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The Kitchen Steward is responsible for maintaining cleanliness and proper storage of all china, glass, and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area. He/she is also responsible for assisting with proper food storage and rotation.
JOB RESPONSIBILITIES
Physical requirements:
REQUIRED EDUCATION AND EXPERIENCE
This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.
Other
Restaurants & Catering Services
$27k-40k (estimate)
05/02/2023
07/25/2024
harmonyhospitality.com
NASHVILLE, TN
<25
2017
AMIT PATEL
<$5M
Restaurants & Catering Services
Harmony Hospitality, Inc. is a hospitality company based out of 1300 Diamond Springs Road Suite 204, Virginia Beach, Virginia, United States.