5275 Cook Jobs in United States

Healthcare Services Group, Inc.
CARLINVILLE, IL | Other
$26k-34k (estimate)
7 Months Ago
Cook
West Lafayette, IN | Full Time
5 Days Ago
Cook
West Lafayette, IN | Full Time
$51k-65k (estimate)
7 Days Ago
Cook
Pittsburgh, PA | Full Time
$89k-117k (estimate)
1 Week Ago
Cook
Bloomington, IN | Full Time
$95k-125k (estimate)
1 Week Ago
Cook
Bloomington, IN | Part Time
$29k-37k (estimate)
2 Weeks Ago
Cook
Ellettsville, IN | Full Time
$35k-45k (estimate)
2 Weeks Ago
Cook
Bloomington, IN | Full Time
$86k-121k (estimate)
3 Months Ago
Cook
Bloomington, IN | Full Time
$60k-76k (estimate)
3 Months Ago
Cook
Vandergrift, PA | Full Time
$110k-134k (estimate)
3 Months Ago
Cook
Poway, CA | Full Time
$34k-43k (estimate)
3 Months Ago
Cook
Bloomington, IN | Full Time
$46k-58k (estimate)
4 Months Ago
Cook
Bloomington, IN | Full Time
$59k-68k (estimate)
4 Months Ago
Cook
Bloomington, IN | Full Time
6 Months Ago
Cook
Bloomington, IN | Full Time
$111k-147k (estimate)
6 Months Ago
Cook
Bloomington, IN | Full Time
$60k-72k (estimate)
7 Months Ago
Cook
Canton, IL | Full Time
8 Months Ago
Lakeshore Senior Living
GUNTERSVILLE, AL | Full Time
$34k-47k (estimate)
Just Posted
The Crossing At Big Creek
Cottonwood, AL | Full Time
$28k-35k (estimate)
Just Posted
Poco Diablo Resort
Sedona, AZ | Full Time
$30k-39k (estimate)
Just Posted
Zh Fcsl Llc
Anaheim, CA | Full Time
$43k-59k (estimate)
Just Posted
Courtyard Grand Junction
Grand Junction, CO | Full Time
$44k-59k (estimate)
Just Posted
Ihop
Clearwater, FL | Full Time | Part Time
$32k-40k (estimate)
Just Posted
Ihop
St Pete Beach, FL | Full Time | Part Time
$32k-40k (estimate)
Just Posted
Mercy Iowa City Rehabilitation Hospital
Coralville, IA | Other
$27k-34k (estimate)
Just Posted
Avanti Senior Living At Covington
Covington, LA | Full Time
$32k-41k (estimate)
Just Posted

Cook

$26k-34k (estimate)
Other | Skilled Nursing Services & Residential Care 7 Months Ago

Overview

Healthcare Services Group (HCSG) services thousands of accounts nationwide and is now hiring a Cook in your area! With a custom, state of the art training program, there are engaging opportunities regardless of where you are in your career. If you crave to learn and want to make a positive impact in your community, we’d love to have you on our team!

 

 

What We Offer!

  • Free Telemedicine and Prescription discounts
  • Comprehensive Health Coverage
  • Paid Holidays and Vacation for eligible employees
  • Employee Stock Purchase Plan (ESPP) available
  • Transfers available Nationwide. Great for active Military and Family!
  • Employee Assistance Programs

Position Summary

  • Utilizes protective gear in all appropriate functions
  • The Cook prepares and serves food including texture modified and therapeutic diets according to the facility menu.
  • Prepares food in accordance with current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures, and, as may be directed by the Dining Services Director or Chef, to ensure that quality food service is provided at all times.
  • The Cook assists in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed.
  • The Cook must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others.
  • The Cook must assist dietary aides as necessary, and, directs other employees with approval and in the absence of the Dining Services Director.
  • The Cook consistently embodies the characteristics necessary to drive the Company’s Purpose, Vision, Values, and DNA.

Qualifications

  • A high school diploma or equivalent is required. Specialized training in foodservice is desirable. May be required to successfully complete an approved sanitation and safety course.
  • Ability to read, speak and understand English, follow directions and complete tasks.
  • Ability to follow time schedules for meal preparation and serving.
  • Maintains a neat, clean, well-groomed appearance.
  • Dependable, with experience working in facilities utilizing quantity food production methods.
  • General knowledge and understanding of nutrition.
  • Ability to read and accurately apply requirements of food tray cards.
  • Ability to maintain records and complete reports as required.
  • Written and oral communication skills.
  • Knowledge of quantity food production and serving techniques, food safety/sanitation requirements and procedures.
  • Ability to interact positively with residents, client and other personnel and the public.

Additional Requirements:

  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods of time.
  • Must be able to work around food and cleaning products.
  • Must live in service area. No relocation costs.

HCSG is one of the largest providers of environmental, dining, and nutritional services, and as such, we continually seek out motivated and professional leaders to join our team! Our firm commitment to training provides all of our associates with ample opportunity for self-improvement and professional growth. We offer equal employment opportunities (EEO) to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, HCSG complies with applicable state and local laws governing nondiscrimination in employment in every location where the company has facilities.

WEBSITE

hcsgcorp.com

HEADQUARTERS

BENSALEM, PA

SIZE

>50,000

FOUNDED

1976

TYPE

Public

CEO

THEODORE WAHL

REVENUE

$1B - $3B

INDUSTRY

Skilled Nursing Services & Residential Care

Related Companies
About Healthcare Services Group Inc

Healthcare Services Group delivers housekeeping and dining services to the healthcare industry.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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