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HHS
Maydelle, TX | Full Time
$76k-99k (estimate)
3 Months Ago
Culinary Supervisor
HHS Maydelle, TX
$76k-99k (estimate)
Full Time 3 Months Ago
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HHS is Hiring a Culinary Supervisor Near Maydelle, TX

Culinary Supervisor

Sign On Bonus: $1000.00

  • Wage: $16.00 to $19.00 per hour, based on experience
  • Full-time positions available
  • Day/Evening/Night shifts available
  • Background check, drug screen, and proof of employment eligibility required
  • Location: Palestine Regional Medical Center

We’re looking for friendly, compassionate, team players to join our culinary team!

Support the culinary director to lead the food and nutrition team at a hospital. Ensure patient meals are accurate and are delivered in a timely fashion. Provide excellent customer service to ensure every patient is satisfied with their meal.

Interview in Person!

  • Go to: 2900 S. Loop 256, Palestine, TX 75801
  • Monday through Friday at noon
  • Ask for: Rob Wilson

Responsibilities

  • Supervisor team members to ensure smooth operations of the criteria, doctor’s dining, catering, and/or patient meals
  • Ensure each patient receives an accurate meal that matches their order and diet requirements
  • Provide excellent customer service for all patients, staff, and visitors
  • Adhere to the facility’s health and safety policies and procedures
  • Assist team members and management as needed to help the department operate efficiently

Qualifications

  • Must be at least 18 years old
  • Must practice good personal hygiene and be neatly groomed in a uniform
  • Communicate effectively in English and work well in a team environment
  • Preferred: 6 months of supervisor experience (cook, commercial kitchen, fast food, hotel operations, healthcare)

Physical Requirements

  • Prolonged standing and walking continuously, frequent stooping, and bending and lifting up to 50 pounds
  • Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

  • Paid Time Off
  • Medical
  • Dental
  • 401K
  • Short Term Disability
  • Voluntary Life
  • Safety Incentive Program

Important to Know

  • Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
  • To comply with CMS mandates, all HHS employees working in healthcare must be fully vaccinated against COVID-19 or have an approved exemption (medical or religious) upon start of employment.
  • Veterans and candidates with military experience are encouraged to apply.
  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

Job Type: Full-time

Pay: $16.00 - $19.00 per hour

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Retirement plan
  • Vision insurance

Experience level:

  • 2 years

Pay rate:

  • Hourly pay

Shift:

  • Day shift
  • Evening shift
  • Morning shift

Supplemental pay types:

  • Signing bonus

Weekly day range:

  • Monday to Friday
  • Weekend availability

Work setting:

  • Hospital

Work Location: One location

Job Summary

JOB TYPE

Full Time

SALARY

$76k-99k (estimate)

POST DATE

01/25/2023

EXPIRATION DATE

02/23/2023

WEBSITE

hhs1.com

HEADQUARTERS

AUSTIN, TX

SIZE

3,000 - 7,500

FOUNDED

1975

CEO

TOM SPRY

REVENUE

$200M - $500M

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If you are interested in becoming a Culinary Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Culinary Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Culinary Supervisor jobs

A culinary degree can be obtained at a culinary arts school or a culinary arts program at a community college.

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Attend employee development and career advancement opportunities.

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Candidates applying for Culinary Supervisor positions must display transferable soft skills that apply to the job specifically.

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Step 3: View the best colleges and universities for Culinary Supervisor.

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