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Hilo Bay Cafe Hiring Line Cook
Are you a line cook? Whether you have little or lots of experience may not matter. What matters is that you call yourself a line cook and want to continue developing your talent and skills. If that’s true, this may be one of the best job opportunities for you.
Hilo Bay Cafe is a successful restaurant, by all measures. It’s a big place at 120 plus seats, and it’s busy, fast paced, and sometimes it really rocks. The restaurant is located on stunning Hilo Bay, and the lanai seats are very popular with regulars and visitors. We offer delicious, innovative food and beverages made from local, sustainable ingredients – and plenty of heart – so our customers return again and again. We also offer our staff the same kind of heart-felt attention. We pay competitive wages and benefits; offer fixed schedules to our kitchen crew, recognizing that we all have lives outside of the work we do; and nobody works Thanksgiving, Christmas Day or New Year’s Day.
If you’re honest, hardworking, and nice and want to work with people who are honest, hardworking, and very nice – and you want a career in a commercial kitchen – we’d love to look at your resume. Please email it to info@hilobaycafe.com.
Full Time
Restaurants & Catering Services
$33k-41k (estimate)
12/29/2023
08/12/2024
hilobaycafe.com
HILO, HI
25 - 50
2004
JOSHUA KETNER
<$5M
Restaurants & Catering Services
Hilo Bay Cafe is a hospital & health care company based out of 315 Makaala St, Hilo, Hawaii, United States.
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
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Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
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Line cooks are directly responsible for cooking the main dishes.
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Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
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Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
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There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
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Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
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Step 3: View the best colleges and universities for Line Cook.