Apply Job Type Part-time Description

Summary of Position : Mix and serve alcoholic, non-alcoholic beverages on guest request. Take food orders in a friendly, and timely manner.

Verify all guest identification for proof of age.

• Sell food and beverages to bar guests in a friendly, timely and responsible manner.
• Work from verbal and written instructions
• Mix, prepare and serve drink orders, using standard recipe's.
• Practice responsible alcohol service : monitor alcohol consumption and age requirements.
• Operate cash POS system. Accept payment provide change.
• Presents menu, actively sells and suggests menu items, answers questions, and makes suggestions regarding food and service.
• Relay orders to kitchen and serve courses from kitchen and service bars.
• Assists in the service of food and beverage to tables, pre-bussing functions and the set-up / takedown of buffet table.
• Request stock and check bar to monitor stock levels.
• Maintain cleanliness of bar, station, and guest areas throughout the shift and at the end of the night.
• Monitor equipment and beverage systems.
• Promotes upcoming and special events to guests.
• Prepare bar top for next shift.
• Use POS System, calculator and common cleaning supplies.
• Follow safety rules and keep work area in a clean and orderly condition.
• Perform other related duties as assigned.

Home Run Inn is a family owned & operated establishment with 11 locations in the manufacturing, distribution, restaurant, and real estate industries.

At Home Run Inn, our purpose is to build meaningful relationships by earning a smile from our guests, trust among our teammates, and love from the communities we serve.

We hire team members that bring these values to life & help us carry out the traditions that make us successful.

Requirements

• Must be 21 years of age to pour alcohol
• Be able to work in a standing position for long periods of time (up to 5 hours).
• Frequently be able to safely lift bags, cases, and stack weight up to 50 pounds with assistance.
• Have working knowledge of the predominant language(s) of our guests.
• Basset certification
• Food Handler certification
• Safety shoes
• Must be able to work evening shifts (3pm-11pm) and Friday-Sundays.

What We Offer :

• A Safe, Fun, and Vibrant Work Environment : We prioritize food quality and safety while fostering a safe, inclusive, and vibrant work environment, enhanced by a rewarding recognition program, company-wide events, and team celebrations.
• Career Growth and Learning Opportunities : Continuous learning and advancement.
• Flexible Hours and Schedules : Tailored to fit mutual needs.
• Free On-Demand Healthcare Coverage : Available to all teammates and their household members.
• Paid Sick and Personal Time : Available to all teammates.
• Employee Discounts : 50% off pizza, 25% off other menu items, and discounted Frozen Pizza.
• Value Menu During Shift : Restaurant teammates only.
• Profit Sharing Program
• K Retirement Savings Plan
• Paid Time Off, Paid Holidays, and Paid Floating Holiday
• Blue Cross Blue Shield Medical, Dental, and Vision Insurance
• Employer-Paid Life, AD&D, and Short-Term Disability Insurance
• Voluntary Life, AD&D, and Long-Term Disability Insurance
• Dental and Vision Reimbursement Program
• Major Holidays Off
• Welcome Gift : $75 voucher.
• Employee Referral Bonus Program
• Employee Assistance Program
• Discounts on Safety Shoes, Travel, Entertainment, and More!
• Based on eligibility.

Last updated : 2024-07-03