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Hospitality Health ER is Hiring a Crossing Creeks Country Club // Dishwasher Near Longview, TX
DishwasherJob DescriptionDepartment: RestaurantReports To: Back House ManagerClassification: Non-ExemptPosition GoalsThis job description for the Dishwasher at Crossing Creeks Country Club provides criteria for the evaluation of the Dishwasher position. The Dishwasher at Crossing Creeks Country Club is responsible for maintaining the cleanliness and sanitation standards of dishes, tableware, glassware, pots, pans, utensils, and other kitchen equipment through manual and machine cleaning methods. The Dishwasher will ensure the dishwashing area is maintained as a clean, safe, and sanitary facility and compliance regulations are met. Duties & ResponsibilitiesUnder the direction of the Back House Manager, the Dishwasher at Crossing Creeks Country Club will be responsible for, But Not Limited To
Loading, running, and unloading the dishwasher with utensils, glassware, cookware, plates, and other items, in a fast and efficient manner
Ensuring all dishes are clean and sanitized before they are put away on dish racks or used by your fellow team members
Maintaining the dishwasher area to ensure it’s clean and organized and that the wash cycle is always sanitary and operating at peak performance
Mopping and sanitizing the dish room, kitchen floors, and dining room hallways at the end of each shift to maintain safety and sanitation
Sanitizing work areas at least once an hour throughout your shift to prevent cross-contamination
Setting up the dish room and dishwashing machine before your shift and properly break both down after every shift
Sorting and stacking clean dishes and carrying clean dishes to the cook’s line and other proper storage areas
Removing trash and garbage to dumpster
Filling and emptying soak tubs with cleaning/sanitizing solutions
Reporting any issues/problems to your manager immediately; follow chain of command
Ensuring that the place of work and surrounding area is kept clean and organized at all times
Arriving to work with a smile, in your full work uniform, a positive attitude and a willingness to give us your all
Adhering and complying with the most current rules regarding food safety, hygiene, federal, state, and local regulations and department processes and procedures
Ensuring a good relationship between the other departments to ensure effective communication
Showing leadership and direction with co-workers and other staff members
Communicating appropriately with members, guests, and co-workers
Adhering to and ensuring compliance with Crossing Creeks Country Club policies, procedures, and customer service standards
Participating in maintaining a safe, clean, and organized environment
Other duties as assigned
On Duty Behavior
Staff members may not recreate (play sports, swim, golf, racquet sports, etc.) while on duty
Alcohol consumption is not permitted while on duty
Smoking/vaping is not permitted while on duty; smoking/vaping is only allowed in designated area whilst “clocked out” on approved break
Members and guests are not to see or interpret staff as being overly attentive to their phones and/or personal electronic devices
No loitering; non-members and non-registered guest are not permitted to be loitering with staff
General Responsibilities & Expectations
Completing daily responsibilities upon arrival and prior to departure of shift (cleaning, stocking, organizing, etc.)
Maintaining a safe and clean working environment by complying with procedures, rules, and regulations; adhering to any policies and procedures
Promoting a positive work environment by communicating appropriately and effectively with members, guests, and co-workers
Being a valuable teammate at all times, especially when asked to help with other tasks and/or other duties
Maintaining a professional appearance including wearing designated Crossing Creeks shirt when on duty
Good personal hygiene per company policies
Adhering to the guiding principles and policies set forth by Crossing Creeks Country Club
Maintaining professionalism in job performance and practice
Communicating needs through the proper chain of command
Displaying integrity and honesty
Maintaining a positive attitude towards members, guests, and co-workers
Contributing to meeting the mission and goals of Crossing Creeks Country Club
Position RequirementsThe requirements for employment as Dishwasher with Crossing Creeks Country Club are:
Displays a positive attitude and passion for Crossing Creeks Country Club
Customer service experience
Critical thinking skills; ability to work autonomously and make efficient use of time and resources
Excellent communication skills, both verbal and non-verbal, that offers highest level of compassion to all members, guests, and staff; ability to communicate in a non-aggressive manner under pressure
Strong interpersonal skills, impeccable organizational skills, and time management skills
Meeting performance expectations and holding oneself accountable for all actions
Integrity and responsibility
Flexibility to meet scheduling demands of department
Able to work unsupervised; willingness to take an initiative and ability to work as a team member/independently
to perform job responsibilities and meet deadlines with accuracy and attention to detail
Ability to have good judgement
Adaptability to ongoing changes
Takes initiative and always looks for ways to help flow efficiently
Remain current with all organization policies, procedures, and systems
Demonstrated competency of position responsibilities and requirements within 90 days, as evaluated by Supervisor
Maintain TABC/food handling license requirements
Ability to read, write, and speak the English language
Education/Experience
TABC / Food Handling license required
Previous proven working experience as a Dishwasher
Physical Demands
Requires full range of body motion
Standing and maneuvering independently and safely around work area
Standing and walking for extensive periods of time
Eye-hand coordination
Pushing and pulling
Climbing (ascending and descending)
Bending / Stooping
Using arm, leg, and back muscles for extended periods
Occasionally lifts and carries items weighing greater than 50 pounds
Requires corrected vision and hearing to within normal range
Potential for cuts and bruises
Work Environment
Both environmental conditions; you will work both inside and out, including inclement weather
Exposure to wet and/or humid conditions
Atmospheric conditions: fumes, odors, dust, mists, gases, or poor ventilation
Extreme cold
Extreme heat
Loud and noisy
May be required to work in narrow aisles or passageways