ABOUT THE COMPANY Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. The mission of Creative Culinary Management is to channel our passion for creating an elevated culinary experience, all with a view. Each of our restaurants offers a unique experience, whether you are looking for a family feast on the cobblestones, intimate dinner on the pier, or host a private event on our pier rooftop. Our partners' creative energy, combined with our extensive hospitality knowledge, ensures a notable encounter for each of our guests. ABOUT THE OPPORTUNITY The Tin Building by Jean-Georges is a sprawling food emporium located inside one of New York’s most historic landmarks. The TIN Building features multiple unique venues: Several full-service restaurants, fast casual, and counter dining outlets as well as 10,000 sf of retail featuring private label products, grab and go, grocery and more. To support this significant operation the Marketplace features a large commissary kitchen and bakery, as well as an exhibition kitchen that will provide media opportunities. POSITION SUMMARY:The Facilities Technician supports operation, inspection, and maintenance processes to mechanical, electrical, and plumbing equipment and systems in assigned facilities. ESSENTIAL JOB RESPONSIBILITIES:• Perform electrical repairs in community areas, including light bulb changes.• Ensure mechanical equipment is in working order and fixed as necessary.• Complete general building maintenance.• Install and replace floors, stairs and piping as needed.• Repair and paint doors, walls, ceilings, roofs and other parts of the building.• Maintain and repair air conditioning and heating systems as required.• Ability to safely use common power and hand tools• Follow all company policies, procedures, and guidelines including being ready to work at scheduled shift, in uniform, as per uniform standards.• Complete any other task given with as required in a timely and professional manner.• Operate ethically to protect the assets and image of the company.• Must be able to maintain a schedule availability flexible to the business demands.• Performs other duties and responsibilities as required or requested. KNOWLEDGE, EXPERIENCE AND SKILLS:• HVAC knowledge and repair skills• Experience installing and replacing plumbing systems• Strong communication skills with property management and tenants• Self-starter with good time management skills• Able to work weekends including Sundays• Overnight projects could occur• Ability to respond with in two hours of an emergency.• Ability to work in a clean, organized, and efficient manner in a high-pressure environment.• Excellent attention to detail, time management, and organizational skills.• Effective communication and interpersonal skills conducive to a productive teamwork environment.• Ability to work both independently and in a team environment.• Strong work ethic, team player, and customer-focused approach.• Ability to work a flexible schedule including days, nights, weekends, and holidays.• Must be passionate, entrepreneurial, and dedicated to success. PHYSICAL REQUIREMENTS:• Ability to perform the essential job functions consistently, safely and successfully with the ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards. • Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state, and local standards• Ability to lift and carry items weighing 10 – 30 pounds on a regular basis and up to 50 pounds on a regular (or occasional basis). • Ability to stand for prolong periods of time. • Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the property. Bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment. • Climbing steps regularly. The base pay range for this position is a range of $25 - $30 per hour. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc.Creative Culinary Management is an equal opportunity employer.