Company Description

At Hurtado Barbecue, we understand that our success depends on the dedication and passion of our team members. We are committed to providing opportunities for growth and development within our organization. We believe in promoting from within whenever possible, as we value the knowledge, skills, and dedication of our employees. We foster a culture of continuous improvement and encourage our staff to pursue their goals and aspirations. Whether you're starting out in an entry-level position or have years of experience in the industry, we provide training and support to help you excel in your role. We value genuine hospitality and strive to exceed expectations in every interaction. If you share our passion for craft barbecue, excellent service, and a commitment to growth and teamwork, we would love to have you join our team.

Role Description

This is a full-time on-site role for a Director of Operations at Hurtado Barbecue in Arlington, TX. The Director of Operations will be responsible for overseeing day-to-day operations, managing a team, analyzing operational data, budgeting, and providing exceptional customer service. This position requires multi-unit restaurant experience, including overseeing our commissary kitchen operations.

Qualifications

• Restaurant Operations Management and Team Management skills
• Analytical Skills and Budgeting skills
• Excellent customer service skills
• Strong organizational and leadership abilities
• Effective communication and problem-solving skills
• Previous experience in the food service industry is preferred
• Bachelor's degree in Business Administration or related field