The Westside Grill, located inside the Hyatt Allentown, is a modern steakhouse with a new age twist. The restaurant is open for lunch and dinner, and offers an unparalleled Sunday brunch buffet, a monthly wine series, and happy hour every Friday.
We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests. The Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment. The candidate may also be asked to prep food for our event center during high demand times.
Responsibilities:

• Prepare ingredients for cooking, including washing and chopping vegetables and meat.
• Cook and present dishes according to menu specifications, including following recipes and presentation standards.
• Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.
• Communicate effectively with other team members, including the kitchen staff and management.
• Follow all safety and sanitation policies and procedures.
• Other duties as assigned.

Qualifications:

• Minimum of 1 year of experience as a line cook or in a similar role.
• Strong attention to detail
• Ability to multitask and handle a high-volume workload.
• Ability to work efficiently in a fast-paced environment.

Perks:

• Competitive salary
• Paid time off
• Medical, dental, and vision insurance
• 401(k) retirement plan
• Professional development opportunities
• Positive and supportive work environment