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Assistant Operations Manager, F&B
Hyatt Hotels Key West, FL
$86k-113k (estimate)
Full Time | Accommodations 3 Weeks Ago
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Hyatt Hotels is Hiring an Assistant Operations Manager, F&B Near Key West, FL

Organization- Hyatt Centric Key West Resort and SpaSummaryJoin us for this incredible opportunity to be part of our team as the Assistant Operations Manager focused in F&B at Hyatt Centric located in Key West, FL. The Hyatt Centric is centrally located within Old Town and a short stroll to the lively Duval Street.
The Assistant Operations Manager is responsible to oversee the food and beverage areas within the hotel, including Four Flamingos, A Richard Blais Key West Kitchen, Blue Mojito Bar, In Room Dining, and Banquets. Additionally, the Assistant Operations Manager may have the opportunity to lead shifts in the Housekeeping or Front Office departments.
Responsibilities may include scheduling, payroll, colleague training, ensuring compliance with federal, state and local laws as well as all operating procedures. The Assistant Manager will lead F&B colleagues during their shift with on-the-spot coaching, provide excellent customer service, service recovery, and working with other department managers for a flawless customer experience. Shifts days and times will vary each week depending upon business levels. This position is paid Hourly and will be scheduled 45 hours per week.
Benefits Include:
  • A Relocation Package
  • Free room nights, Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental and Vision Insurance at 30 days
  • 401K with company match
  • Paid PTO
  • Paid New Child Leave and Adoption Assistance
  • Tuition and Wellness Reimbursement
  • Free meals and parking during shift
  • Employee Stock Purchase Plan
At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. Development opportunities and career path options are endless with Hyatt; there is virtually no limit to where your ambition can take you in our world-class organization. Discover your place to shine in our warm, respectful, and inclusive culture.
Qualifications
  • Takes pride in a great job done
  • A true desire to satisfy the needs of others
  • Able to stand for long periods of time and walk moderate distances
  • Ability to push, pull, and lift a moderate amount of weight
  • Flexible availability, including weekends, nights, and holidays
  • Minimum of 3 years of progressive experience within a food and beverage team
  • Preferred previous F&B Supervisory experience in a hotel setting
Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Accommodations

SALARY

$86k-113k (estimate)

POST DATE

06/01/2024

EXPIRATION DATE

06/28/2024

WEBSITE

hyatt.com

HEADQUARTERS

CHICAGO, IL

SIZE

>50,000

FOUNDED

1957

TYPE

Public

CEO

MARK S HOPLAMAZIAN

REVENUE

$1B - $3B

INDUSTRY

Accommodations

Related Companies
About Hyatt Hotels

Hyatt is an Illinois-based multinational hospitality company that manages and franchises luxury hotels and resorts offering services such as lodging and event management.

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