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Join the prestigious team at Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course, located in the picturesque Monterey Peninsula of California! As a renowned resort, we are seeking dedicated and passionate individuals to be part of our team. With its stunning coastal location, luxurious accommodations, and world-class amenities, Hyatt Regency Monterey offers a unique and serene work environment where you can showcase your hospitality skills. As an employee, you will have the opportunity to deliver exceptional service to our discerning guests and create unforgettable experiences. With a commitment to employee development and growth, Hyatt Regency Monterey offers ample opportunities for advancement and career progression. Join our team and be part of a culture that values excellence, teamwork, and guest satisfaction. Apply now to embark on a rewarding career at Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course and contribute to our legacy of delivering exceptional hospitality!
**DRIVING REQUIRED**
Are you a motivated and detail-oriented individual who takes pride in ensuring a clean and organized kitchen? Join our team as a Steward II and play a vital role in maintaining the cleanliness and efficiency of our culinary operations. We are seeking dedicated individuals who are passionate about delivering exceptional service and are eager to contribute to the success of our team.
Summary:
Join our team of hospitality professionals and contribute to the smooth operations of our kitchen. Apply now to become a Steward and be part of a supportive and dynamic work environment where your contributions are valued and appreciated.
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Full Time
$44k-66k (estimate)
06/01/2024
05/22/2025
The job skills required for Kitchen Steward include Food Safety, Catering, Teamwork, Food Preparation, Attention to Detail, Dishwashing, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Steward. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Steward. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Steward positions, which can be used as a reference in future career path planning. As a Kitchen Steward, it can be promoted into senior positions as a Kitchen Supervisor - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Steward. You can explore the career advancement for a Kitchen Steward below and select your interested title to get hiring information.
If you are interested in becoming a Kitchen Steward, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Steward for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Steward job description and responsibilities
A kitchen steward maintains an establishments kitchen and surrounding areas, keeping them clean and sanitary.
03/03/2022: Lynchburg, VA
The kitchen steward will typically help get everything put back away and tidied up.
04/03/2022: San Bernardino, CA
A kitchen steward helps a restaurant with cleaning and restocking tasks to keep all kitchen and dining areas sanitary and to ensure all the supplies for customers and restaurant staff are available when needed.
02/13/2022: Santa Barbara, CA
A kitchen steward maintains the cleanliness and sanitary standards in the establishment's kitchen and surrounding areas.
02/24/2022: Eugene, OR
Service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor.
03/14/2022: Huntsville, AL
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Steward jobs
A kitchen steward assists with basic cooking tasks like blending soups and prepping vegetables.
02/28/2022: Bremerton, WA
Kitchen Stewards must be hard working, trustworthy and detail-oriented.
03/11/2022: Springfield, MA
Cleaning, organizing and the overall tightness the whole kitchen can operate nearly stress-free.
03/21/2022: Richmond, VA
A restaurant steward works the same as a kitchen dishwasher.
02/15/2022: Norwich, CT
Responsible for the Maintenance and the cleanest of all F&B service and Kitchen Equipment.
02/08/2022: Springfield, MO
Step 3: View the best colleges and universities for Kitchen Steward.