3 Sous Chef Jobs in Corte Madera, CA
Il Fornaio is Hiring a Sous Chef Near Corte Madera, CA
Strong kitchen and dining room experience with attention to the details of our authentic Italian cuisine, recipes and execution is required.
1 years prior experience as a Sous Chef, Kitchen Manager or Supervisor required.
Daily Responsibilities Include
- Food preparation and service for all meal periods
- Recipe adherence with special attention to timely preparation and plate presentation
- Training and supervising kitchen staff
- Adhering to food and facility safety requirements including all COVID protocol
- Ensuring that quality and cost standards are consistently obtained
- Completing kitchen administrative and human resource duties
- Inventory, ordering and scheduling with service and cost control measures in place
Must have a flexible schedule and able to work varied shifts including weekends.
Join our successful team today. Grazie!
Job Summary
Full Time
$48k-64k (estimate)
06/09/2024
07/05/2024
ilfo.com
Wilmette, IL
200 - 500
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The job skills required for Sous Chef include Presentation, Food Preparation, Scheduling, Cost Control, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.
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