Description
The primary purpose of this position is to prepare and serve meals to meet residents' nutritional needs; to assist residents with meal set-up; and to properly sanitize after meal service.
Position Duties

• Possess a high degree of personal cleanliness and hygiene
• Assist in serving of meals and loading of food carts
• Assist in preparation of various desserts, salads, peeling vegetables, etc.
• Assist in washing dishes, pots and pans, while following good cleaning procedures
• Assist in dining area set-up and tray assembly
• Assist residents with meal set-up, including buttering bread, cutting meat, etc.
• Perform cleaning duties in kitchen and dining rooms, on equipment, dishwashing area, etc.
• Deliver food and snack carts to various areas within the building
• Assist with food and supply receiving and storage, as assigned
• Obtain food and supplies from storeroom, as needed
• Able and willing to work all positions with department, excluding cook and management
• Perform other duties as assigned

Benefits: Dental insurance, Employee assistance program, Employee discount, Health insurance, Health savings account, Life insurance, Paid time off, Referral program, Affordable Child Care
Requirements
Professional Licenses or Certifications Required by Law, Rule, or Regulation for Performing this Position

• Completion of Serve Safe™ program upon entry into this position.

Education and Experience

• Graduation from high school or equivalent preferred
• At least 6 months of experience in this field preferred