Employment Type: Full time Shift: Day Shift Description: Why Saint Joseph Health System? Saint Joseph Health System is a not-for-profit, multi-hospital health system located in North Central Indiana. Our system includes: 254-bed acute-care hospital at the Mishawaka Medical Center 58-bed acute-care hospital at the Plymouth Medical Center More than 85 providers in the Saint Joseph Physician Network What we offer: Competitive compensation and benefits packages including medical, dental and vision coverage. Retirement savings account with employer match Generous paid time off programs Employee referral incentive program Tuition/professional development reimbursement Nursing Scholarship opportunities Job Summary Collaborates with members of health care team to provide outpatient and some inpatient medical nutrition therapy in accordance with established standards of care. Identifies patients at risk and assesses nutrition needs according to age specific physiological and developmental assessment criteria. Designs, coordinates and implements nutrition care plans, monitors outcomes of intervention and adjusts when indicated. Provides nutrition education to patient and family to achieve goals of medical nutrition therapy. Evaluates and maintains professional development/competency. Supports the highest possible patient satisfaction levels, ensuing program effectiveness. JOB SPECIFICATIONS AND CORE COMPETENCIES Education: Bachelor's degree from Coordinated Program or Didactic Program in Dietetics and Dietetic Internship or Pre-professional Practice program all accredited by the Commission on Accreditation/Approval for Dietetics Education (CAADE) of the American Dietetic Association (ADA). Master’s degree strongly preferred. New graduates must complete minimum educational requirements within 6 months of hire. Licensure: Active registration status with the State of Indiana and the Commission on Dietetic Registration of the American Dietetic Association is required. Active professional certification specific to practice specialty strongly preferred when applicable. New graduated must obtain registration within six months of hire. Experience: Experience in general clinical dietetics practice desirable. One year’s experience in practice area preferred. Our Commitment to Diversity and Inclusion Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law. Trinity Health is one of the largest not-for-profit, faith-based health care systems in the nation. Together, we’re 121,000 colleagues and nearly 36,500 physicians and clinicians caring for diverse communities across 27 states. Nationally recognized for care and experience, our system includes 101 hospitals, 126 continuing care locations, the second largest PACE program in the country, 136 urgent care locations, and many other health and well-being services. Based in Livonia, Michigan, in fiscal year 2023, we invested $1.5 billion in our communities through charity care and other community benefit programs. For more information, visit http://www.trinity-health.org. You can also follow Trinity Health on LinkedIn.