**Job Overview:** We are seeking a skilled Sushi Chef to join our team. The ideal candidate will have a passion for creating exquisite sushi dishes and a keen eye for detail in presentation. **Responsibilities:** - Prepare sushi rolls, sashimi, and other Japanese dishes with precision and creativity - Ensure freshness and quality of ingredients used in sushi preparation - Maintain cleanliness and organization of the sushi bar and kitchen area - Collaborate with the kitchen team to coordinate overall meal production - Assist in menu planning and development of new sushi dishes **Requirements:** - Proven experience as a Sushi Chef or relevant role in the food industry - Proficiency in knife skills and food handling techniques - Strong knowledge of food safety practices and regulations - Ability to work efficiently in a fast-paced restaurant environment - Experience in meal preparation and menu planning, particularly in a sushi restaurant setting - Excellent communication skills and ability to work well within a team - Certification from a culinary school or relevant field is a plus Join our team as a Sushi Chef to showcase your culinary expertise and create delightful dining experiences for our customers.

Job Types: Part-time, Seasonal

Pay: $12.00 - $17.00 per hour

Expected hours: 10 – 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Experience level:

• 1 year

Restaurant type:

• Fine dining restaurant

Shift:

• Day shift
• Evening shift

Experience:

• Restaurant experience: 1 year (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Commute:

• Tulsa, OK 74120 (Required)

Work Location: In person