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Oversees the service of meals to patients in a professional and efficient manner. Instructs patients on meal ordering system. Using food preference data, utilizes technology to place bedside patient orders or places orders via telephone for patients. Accountable for the orders and accuracy of patient trays with special diet needs. Documents food intake to support nutrition care.
Requires Serve Safe Food Protection Manager Certification (FPMC) or successfully obtain the certification within 6 months in the position.
Requires knowledge of, or ability to learn diet therapy, as it applies to food selection and modified diet adherence.
Job Category: Facilities & Support Services
Posting Date: 2024-08-01T01:42:43 00:00
Job Schedule: Full time
Job Shift:
Locations: 2651 E Discovery Pkwy Bloomington IN 47408
Full Time
08/05/2024
10/04/2024