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Restaurant General Manager (Corporate Location)
Jack in the Box San Mateo, CA
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$55k-67k (estimate)
Full Time 1 Day Ago
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Jack in the Box is Hiring a Restaurant General Manager (Corporate Location) Near San Mateo, CA

Job Description

Job Description

Jack in the Box offers excellent Benefits. Here are just a few that you will find to set us apart!

Three weeks of paid vacation starting day 1!

Six days of paid sick time per year

Three paid holidays each year

Competitive Pay

Quarterly Bonus Potential

401(k) with matching

Medical/Dental/Vision/Life Insurance

Free Meals

Restaurant managers are responsible for managing the restaurant's overall operations and building strong teams that provide excellent customer service to our guests. You will recruit, select, train, and develop restaurant employees. You will also utilize management information tools to analyze restaurant operations and financial performance.

Restaurant Managers:

Demonstrate a passion for the business

Serve as a robust role model who motivates and inspires employees

Demonstrate a strong awareness and concern for food quality and safety

Can adjust to multiple demands and shifting priorities

Requirements:

High School diploma or equivalent required; college degree preferred

3 years of experience in managing a service concept with total profit and loss responsibility

Ability to communicate effectively in English

Must be at least 18 years of age

Ability to lift and carry 10-65 lbs.

You must be willing and able to work a flexible schedule.

Walk the talk and eat a Jumbo JackĀ® with us. We know you have much to bring to the table as a leader. Share your passion for food and life and motivate your team to pursue a better future for themselves and others. Yes, you have a business to run, but your priority should be your people (and maybe a Munchie Meal).

As a Restaurant Manager, you will:

  • Demonstrate a passion for the business and managing the overall operations

  • Find, train, develop and recognize the best people

  • Demonstrate a strong awareness and concern for food quality and safety

  • Adjust to multiple demands and shifting priorities

We ask you to:

  • 3 years of experience in managing a service concept with total profit and loss responsibility

  • Have a High School diploma or equivalent required; a college degree preferred

  • Have the ability to communicate effectively in English

  • Be at least 18 years of age

  • Be willing and able to work a flexible schedule

  • Have the ability to lift and carry 10-65 lbs.

Job Summary

JOB TYPE

Full Time

SALARY

$55k-67k (estimate)

POST DATE

06/27/2024

EXPIRATION DATE

07/10/2024

WEBSITE

jackintheboxinc.com

HEADQUARTERS

HERCULES, CA

SIZE

3,000 - 7,500

FOUNDED

1951

TYPE

Public

CEO

PEREM KEUR

REVENUE

$1B - $3B

INDUSTRY

Restaurants & Catering Services

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About Jack in the Box

Jack in the Box owns, operates and franchises fast food restaurants that offers burgers tacos, fries, desserts and beverages.

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The following is the career advancement route for Restaurant General Manager (Corporate Location) positions, which can be used as a reference in future career path planning. As a Restaurant General Manager (Corporate Location), it can be promoted into senior positions as a Restaurant Director - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant General Manager (Corporate Location). You can explore the career advancement for a Restaurant General Manager (Corporate Location) below and select your interested title to get hiring information.

If you are interested in becoming a Restaurant General Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant General Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant General Manager job description and responsibilities

Restaurant General Managers are responsible for leading and managing restaurants.

01/10/2022: Troy, NY

The restaurant general manager ensures that all work objectives positively contribute to the restaurant.

01/18/2022: Detroit, MI

The manager creates targets and objectives to help the restaurant function smoothly and successfully.

02/21/2022: Detroit, MI

Restaurant general manager job description clearly details the duties and requirements of the restaurant manager job.

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A Restaurant Manager makes sure the restaurant runs smoothly.

01/13/2022: Queens Village, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant General Manager jobs

Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.

02/04/2022: Ann Arbor, MI

Overview of responsibilities for restaurant managers.

01/18/2022: Tulsa, OK

They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.

01/18/2022: Brownsville, TX

Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.

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Familiarity with restaurant management software, like OpenTable and PeachWorks.

01/22/2022: Lubbock, TX

Step 3: View the best colleges and universities for Restaurant General Manager.

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