15 Cocktail Server Jobs in New York, NY
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Jean Georges Management is Hiring a Cocktail Server Near New York, NY
THE BRANDJean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 60 restaurants worldwide we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations.
We are actively seeking experienced hospitality professionals to join the team for our opening in September 2024!Our ideal talent embodies both hospitality and a thoughtful approach to guest experiences, works well in a dynamic and fast-paced environment, and is passionate about providing superb hospitality to our members and their guests.Position SummaryThe Server will be responsible for providing excellent table service to members by taking orders for food and beverages, delivering orders to the table, and ensuring that members and their guests have a pleasant dining experience.
Essential Job Responsibilities
- Greet guests as they are seated at the table and ensure all steps of service are followed accurately.
- Anticipate guests' needs and provide expert advice on menu options.
- Describe food and beverage selections to guests.
- Offer engaging and vivid descriptions of each item's origin, flavor, and preparation methods.
- Accurately communicate guest orders, including any special requests and allergies, to the kitchen using a point-of-sale system.
- Coordinate food timing between courses efficiently.
- Verify completed kitchen orders against the guests' original requests.
- Proactively anticipate guest needs to ensure satisfaction and promptly address any concerns or requests.
- Demonstrate the ability to suggest additional menu items.
- Process payments accurately and efficiently.
- Complete assigned side work and tasks as directed by management.
- Maintain the assigned section while multitasking and observing the entire dining room.
- Perform other related duties as assigned.
- Restaurant experience, especially in high-volume settings, is desirable.
- Previous related experience preferred.
- Dedication to delivering exceptional hospitality and guest satisfaction.
- Excellent interpersonal and communication skills.
- Well-organized and precise attention to detail.
- Ability to operate point-of-sale systems.
- Capable of following directions and executing tasks effectively.
- Commitment to maintaining high standards of cleanliness in both workspace and service areas.
- Professional and polished demeanor.
- Flexibility to work a varied schedule, including days, nights, weekends, and holidays.
- Ability to perform essential job functions safely and successfully consistent with the ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards.
- Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state, and local standards.
- Must be able to lift, balance and carry up to 25 lbs.
- Ability to stand for prolonged periods of time and climb steps regularly.
- Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
Jean-Georges is an Equal Opportunity Employer.More detail about Chez Margaux part of Restaurants by Jean-Georges, please visit https://culinaryagents.com/entities/713622-Chez-Margaux
Job Summary
Full Time
Restaurants & Catering Services
$26k-34k (estimate)
07/29/2024
08/26/2024
jean-georges.com
NEW YORK, NY
50 - 100
1991
LOIS FREEDMAN
$5M - $10M
Restaurants & Catering Services
Related Companies
About Jean Georges Management
Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 39 restaurants located in 10 countries, we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations. We pride ourselves o...n cultivating talents as well as hiring skilled professionals and rewarding them with the chance to grow alongside our constantly evolving organization and industry. Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision. It was during this time spent working and traveling throughout Asia that Jean-Georges developed his love for the exotic and aromatic flavors of the East. His signature cuisine abandons the traditional use of meat stocks and creams and instead features the intense flavors and textures from vegetable juices, fruit essences, light broths, and herbal vinaigrettes. Jean-Georges culinary vision has redefined industry standards and revolutionized the way we eat.
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The job skills required for Cocktail Server include Point of Sale, Flexibility, Dedication, etc. Having related job skills and expertise will give you an advantage when applying to be a Cocktail Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cocktail Server. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cocktail Server positions, which can be used as a reference in future career path planning. As a Cocktail Server, it can be promoted into senior positions as a Bartender that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cocktail Server. You can explore the career advancement for a Cocktail Server below and select your interested title to get hiring information.
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