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KITCHEN STAFF MEMBERS NEEDED PART TIME 25-30 HOURS! $ 13 PER HOUR to start must have availability nights and weekends Great Jobs for Great People! Looking for crew members at 4100 Jiles Road Kennesaw 30144.
We are looking for someone who will take pride in making our top quality products and enjoy working in a busy, energetic, and fun atmosphere! We need enthusiastic, responsible, and friendly candidates to provide fast and professional service to our customers! Our company is growing fast and we would like to know if you are a great fit!
Required Skills / Experience : :
Responsibilities also include : :
$15 PER HOUR REQUIREMENTS :
In 1978, Jet’s Pizza® founder Eugene Jetts was about to buy a new home. But on the way there, his passion for pizza took over.
Instead, he signed a lease on a space that would become the first Jet’s® location. Along with his brother and partner John, they opened the doors to Jetts Party Shoppe & Pizzeria in Sterling Heights, MI.
The pizza world would never be the same. They were about to make deep dish history by offering a truly, better pizza.
That first location has grown to hundreds of locations in 19 states. Jet’s offers more than famous Detroit-style pizzas, like hand-tossed round, thin-crust, and NY Style pizzas, fresh salads, breads, and desserts.
One thing that will never change is their commitment to quality ingredients.
Last updated : 2024-05-23
Full Time
Restaurants & Catering Services
$24k-30k (estimate)
05/24/2024
05/26/2024
jetspizza.com
STERLING HEIGHTS, MI
200 - 500
1978
Private
JOHN JETTS
$5M - $10M
Restaurants & Catering Services
Jet's Pizza is an American pizza restaurant franchise.
The job skills required for Kitchen staff include Customer Service, Product Quality, Hard Working, Food Preparation, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen staff. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen staff. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen staff positions, which can be used as a reference in future career path planning. As a Kitchen staff, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen staff. You can explore the career advancement for a Kitchen staff below and select your interested title to get hiring information.
If you are interested in becoming a Kitchen Staff, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Staff for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Staff job description and responsibilities
Kitchen staff provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.
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Kitchen staff members must pay attention to completely clean eating and cooking areas.
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Kitchen staff workers also need the ability to read thermometers and clocks.
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Kitchen Staff may also take the trash out of the kitchen, replenish supplies and remove leftovers and scraps from the food-preparation areas.
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Order food supplies and kitchen equipment, as needed.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Staff jobs
Emphasize regular cleaning of grease filters.
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Avoid Cross-Contamination That Leads to Food Waste.
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Master the necessary technical skills.
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Pass the Common Final Examination (CFE).
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BECOME AWARE OF GLOBAL POLICIES AND PROGRAMS.
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Step 3: View the best colleges and universities for Kitchen Staff.