**Shift Leader**

**COMPANY:** Bayou's Best Burgers, LLC

**REQ #:** 123

**LOCATION:** 3332 Highland Rd, Highlands/Perkins, Baton Rouge, LA 70802

Share This Page AddThis Sharing Buttons Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have a unique work environment where crew members and management are trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our employees become a team working in all aspects of the restaurant. We also have a unique bonus program that provides the opportunity to earn cash bonuses each week, month and quarter.

We have an open kitchen experience that's fun with lots of team communication.

* Energy & Stamina - it's a team-based work environment and crew energy is important.

* Ability To Work At A Fast Pace - Our kitchens have a lot going on and there's lots of on-the-line communication and job rotation.

* Love for Great Food and Great Music - We make some of the best burgers in the biz and singing is encouraged.

**Qualifications:**

* Minimum age: 18 years old

* High school diploma

* 1-2 years previous leadership experience in some capacity.

* 1-2 years experience in the food service business.

* ServeSafe Certification a plus.

**Responsibilities:**

* Financial and inventory management

* Crew assignment, training and motivation of the team during your shift

* Customer relationship management

* Full accountability for how the shift runs under your watch.

We provide paid vacations, health benefits, 401K plan, weekly incentives, free meals on each shift, training, and we love to internally promote from within.

3.8 Reviews and Ratings on **"Good Start"**

Good Competitive Pay, progression within the restaurant is encouraged Shift Manager The Five Guys Tuition Assistance Program at a Glance Published Feb. 21, 2020 As a member of the Five Guys crew, youre part of the family. We believe in empowering our employees personally and professionally thats why The Many Layers of Five Guys Restaurant Managers Published Nov. 25, 2019 The Many Layers of Five Guys Restaurant Managers At Five Guys, our restaurant managers know the realities of the business. While lots of people simply Published Nov. 19, 2019

Five Guys started in Arlington, Va. in 1986, as a small, family-owned and operated carry-out burger joint. A cult-like following ensued, the press started taking note and now, decades later, there are nearly 1,600 locations worldwide. We're looking for people to join the Five Guys team and help us continue to grow! It is the policy of Five Guys to provide equal employment opportunity (EEO) to all persons regardless of race, age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, pregnancy, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, veteran status, or any other characteristic protected by federal, state or local law. In addition, Five Guys will provide reasonable accommodations for qualified individuals with disabilities.