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Tucked behind famed sister restaurant Soby’s, The Jones Oyster Co.’s name and legendary landmark is a nod to the building’s previous tenant, The Jones Furniture Company.
Now lovingly restored, the restaurant’s comfortable ambiance features exposed brick walls, high ceilings, touches of muted blues and crisp whites which all add to a lively, neighborly vibe.
Diners are invited to gather around trays of raw or grilled oysters and a seafood-focused menu of Lobster Rolls, Peel n’ Eat Shrimp, Fried Oyster Po’Boys, New England Chowder, and fresh Smoked Fish Dip.
At the bar, grab a seat to watch skilled shuckers pry open cold, pristine oysters, bright and salty. Bartenders present a thoughtfully curated list of hand-crafted cocktails, a myriad of popular brews, and a collection of interesting wines.
Jones Oyster Co is Seeking a Restaurant Manager for our Leadership Team!
Jones Oyster Co is currently accepting applications for a FOH management position in Greenville SC. We are a part of Table 301 , a locally owned group of restaurants dedicated to the highest standards of hospitality, featuring multiple diverse concepts with exciting growth plans.
Applicants should have a minimum of 3 years of experience in a leadership role while possessing exceptional interpersonal skills and the ability to thrive in a high-volume environment.
The ideal candidate also possesses a passion for unreasonable hospitality. If you are intensely passionate about delivering an exceptional guest experience please forward your resume for consideration.
POSITION SUMMARY :
ESSENTIAL FUNCTIONS : (Including but not limited to)
We offer competitive compensation including medical, dental, and vision benefits, 401K with matching contributions, dining discounts at all Table 301 restaurants, paid time off, bonus structure
Full-service Restaurant Manager experience in a fast paced, high-volume environment
Last updated : 2024-06-19
Full Time
$49k-61k (estimate)
06/20/2024
09/19/2024