Overview: We are seeking a dedicated Busser to join our team in providing exceptional service in a fast-paced dining environment. Duties: - Clearing and resetting tables to ensure a clean and organized dining area - Assisting servers with delivering food and beverages to guests - Refilling water glasses and providing timely assistance to guests as needed - Removing used tableware and transporting it to the dishwashing area - Collaborating with kitchen staff to ensure efficient flow of service Experience: - Previous experience in the food industry, hospitality, or related field is preferred - Knowledge of restaurant operations and customer service practices - Ability to work effectively in a team environment - Strong communication skills and attention to detail - Willingness to assist in various tasks to support overall restaurant operations Nice-to-have Skills: - Familiarity with kitchen procedures and food service operations - Experience working in hotels, catering, or similar settings - Ability to maintain cleanliness and organization in a fast-paced environment Join our team as a Busser and contribute to creating memorable dining experiences for our guests!

Job Type: Part-time

Pay: $8.00 - $11.92 per hour

Expected hours: 20 – 40 per week

Physical setting:

• Casual dining restaurant

Shift:

• 4 hour shift
• 8 hour shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• Busser: 1 year (Preferred)

Language:

• English and/or Spanish (Preferred)

Ability to Commute:

• South Bend, IN 46637 (Required)

Work Location: In person