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14 Cook Jobs in Pittsburg, KS

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Sonic Drive-In
Pittsburg, KS | Full Time
$29k-37k (estimate)
4 Days Ago
Kansas Crossing Casino + Hotel
Pittsburg, KS | Full Time
$28k-37k (estimate)
2 Weeks Ago
JIMMY'S EGG
Pittsburg, KS | Full Time
$28k-37k (estimate)
2 Weeks Ago
Applebee's
Applebee's
PITTSBURG, KS | Full Time
$29k-38k (estimate)
2 Months Ago
Sonic Drive-In
PITTSBURG, KS | Full Time
$29k-38k (estimate)
2 Months Ago
Sonic Drive-In
PITTSBURG, KS | Full Time
$29k-38k (estimate)
2 Months Ago
Carrington Place
Pittsburg, KS | Full Time
$27k-35k (estimate)
2 Months Ago
Rib Crib BBQ
Pittsburg, KS | Full Time
$29k-37k (estimate)
1 Month Ago
Rib Crib BBQ
Pittsburg, KS | Full Time
$29k-37k (estimate)
1 Month Ago
Chili's
Pittsburg, KS | Full Time
$23k-29k (estimate)
0 Months Ago
Applebee's Neighborhood Grill & Bar
Pittsburg, KS | Full Time
$28k-37k (estimate)
2 Weeks Ago
Applebee's Neighborhood Grill & Bar
Pittsburg, KS | Full Time
$28k-37k (estimate)
2 Weeks Ago
Buffalo Wild Wings
Buffalo Wild Wings
Pittsburg, KS | Part Time
$33k-41k (estimate)
3 Months Ago
Chili's
Pittsburg, KS | Full Time
$27k-34k (estimate)
1 Month Ago
Cook
$28k-37k (estimate)
Full Time 2 Weeks Ago
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Kansas Crossing Casino + Hotel is Hiring a Cook Near Pittsburg, KS

Position SummaryThe Cook is responsible for food preparation in accordance with prescribed recipes and adherence to safe food handling techniques and practices. Focus on the department objective of - Consistency, Quality and Sense of Urgency.
General AccountabilitiesThe following statements are intended as general illustrations of the work in this class and are not all- inclusive:
  • Be punctual to pre-shift meeting with a positive attitude and openly participate.
  • Consistently provide Hometown Hospitality and deliver Fun, as well as live the core values of Fun, Friendly and Community.
  • Comply with department standards, guidelines and objectives to include adherence to all Food Service and Sanitation, OSHA, and Hazcom standards and guidelines.
  • Wash hands frequently.
  • Must pass Food Service Sanitation course and rigorously practice safe food handling.
  • Clean as you go, clean spills immediately, practice safe knife handling.
  • Complete daily check lists for position and adhere to kitchen setup roadmaps.
  • Strictly adhere to all standardized recipes and responsible for maintaining quality of food product and ensure consistency in food delivery and standards.
  • Possess and use a digital thermometer to verify food temperatures.
  • Label and date all food items not stored in their original containers.
  • Adhere to the 5S Principles of ensuring that items are Sorted, Set in order, Systematically cleaned, Standardize and Sustained.
  • Update Daily Management Systems board to include respective daily lineup, order guides, prep lists, line checks, perpetual inventories.
  • Conduct him/her in a gracious, kind and warm manner that creates a sense of fondness, as well as professional, courteous and responsive manner, which reflects positively on the company and its core values of Fun, Family and Community.
  • Performs other duties as may be assigned by department and/or company management.
WORKING CONDITIONS
Must Have Ability To
  • Accurately calculate figures and amounts and perform mathematical functions applicable to business needs.
  • Interpret and follow through on a variety of instructions furnished in written, oral, diagram or schedule form.
  • Resolve problems and conflicts in a diplomatic and tactful manner.
  • Be flexible to work all shifts including holidays, nights, weekend hours and overtime as business needs dictate.
  • Need to wear plastic or latex gloves when handling ready to eat foods.
  • Work in kitchen setting where temperatures varies.
  • Be physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces
Job QualificationsMust be a minimum of 18 years of age. High school diploma or equivalent required, some culinary training preferred. Knowledge of safe food preparation techniques and methods. Knowledge of kitchen equipment, food products, standard recipes, and proper preparation. Ability to read, analyze, interpret and comprehend technical procedures, government regulations, business periodicals, instructions, and correspondence/memos; write reports, business correspondence and procedure manuals. Attention to detail and accuracy. Maintain confidential information.
Compliance ResponsibilitiesIn addition to the other duties described herein, each and every Team Member has the following responsibilities related to compliance with laws and regulations:
  • Attend required training sessions offered by the casino.
  • Obtain required license(s).
  • Perform the duties described in compliance with local laws and regulations.
  • Take the necessary steps to ensure minors are not allowed to gamble or loiter in gambling areas, drink alcoholic beverages, or purchase tobacco.
  • Have knowledge of the ordinances, regulations, laws, policies, and procedures relating to the Team Member’s department.
  • Have knowledge of the Property’s programs to address problem gambling.
  • Consult with the appropriate individuals and maintain an effective system of written policies, procedures, and internal controls to ensure compliance with the state regulations and Systems of Internal Controls.
  • Take the appropriate steps to investigate exceptions, fraud, and potential violations and report such instances to the appropriate levels of management.
  • Report any acts of wrongdoing on behalf of any Team Member that they have knowledge of.

Job Summary

JOB TYPE

Full Time

SALARY

$28k-37k (estimate)

POST DATE

06/01/2024

EXPIRATION DATE

06/27/2024

WEBSITE

kansascrossingcasino.com

HEADQUARTERS

Pittsburg, KS

SIZE

50 - 100

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Kansas Crossing Casino + Hotel
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The job skills required for Cook include Food Preparation, Food Handling, Attention to Detail, Food Service, Illustration, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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