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Join the Tasty Chick'n KFC family and find a great career, because this is a place where great people work together in a great company.
At Tasty Chick'n we realize the importance of every employee to the successful operation of our business, and genuinely want each employee to be successful and happy in their work.
The Restaurant General Manager and the Assistant Unit Manager both play a key role in the operation of the restaurants, and have accountability for directing the daily operations of the of the restaurant, and ensuring compliance with company standards in all areas of operations.
This includes, but is not limited to, product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, ensuring that the highest quality products and services are delivered to each customer, and other duties as required or assigned.
This restaurant is owned and operated by Tasty Restaurant Group, a franchisee. To learn more about Tasty please visit (url removed)
We offer the following :
Requirements :
develops, motivates and effectively trains; maintains a safe work environment; champions recognition and motivation efforts
Ensures OSHA, local health and safety codes, and company safety and security policy are met
The ideal candidate for the Restaurant General Manager and Assistant Unit Manager will possess :
Last updated : 2024-09-08
Full Time
Restaurants & Catering Services
$49k-60k (estimate)
09/10/2024
12/09/2024
kfc.com
VISALIA, CA
15,000 - 50,000
1952
Product/Brand/Service
$500M - $1B
Restaurants & Catering Services
KFC is a Kentucky-based fast food restaurant chain that serves fried chicken, sandwiches, desserts, drinks, sauces, and related items across the globe.
The job skills required for Restaurant general manager include Customer Service, Team Management, Security Policy, Service Quality, Communication Skills, Cost Control, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant general manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant general manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant general manager positions, which can be used as a reference in future career path planning. As a Restaurant general manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant general manager. You can explore the career advancement for a Restaurant general manager below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant General Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant General Manager for your reference.
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Restaurant General Managers are responsible for leading and managing restaurants.
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The restaurant general manager ensures that all work objectives positively contribute to the restaurant.
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The manager creates targets and objectives to help the restaurant function smoothly and successfully.
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Restaurant general manager job description clearly details the duties and requirements of the restaurant manager job.
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A Restaurant Manager makes sure the restaurant runs smoothly.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant General Manager jobs
Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.
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Overview of responsibilities for restaurant managers.
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They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.
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Familiarity with restaurant management software, like OpenTable and PeachWorks.
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