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**Job Overview:** We are seeking a dedicated individual to join our team as a Busser. The Busser plays a crucial role in maintaining the cleanliness and organization of the dining area, ensuring a pleasant experience for our guests. **Duties:** - Clearing tables promptly and efficiently - Resetting tables with utensils, napkins, and glassware - Assisting servers with refilling beverages and delivering food - Keeping the dining area clean and tidy throughout service - Collaborating with kitchen staff to ensure smooth operations **Experience:** - No prior experience required; training will be provided - Ability to work in a fast-paced environment - Strong attention to detail and cleanliness - Excellent communication skills and a team player mindset Joining our team as a Busser offers the opportunity to gain valuable experience in the hospitality industry, work in a dynamic environment, and contribute to creating memorable dining experiences for our guests.
Job Type: Part-time
Expected hours: 10 – 20 per week
Weekly day range:
Work Location: In person
Part Time
$20k-26k (estimate)
05/08/2023
09/28/2024
kumesushisteakhouse.com
Seabrook, NH
<25
The following is the career advancement route for Busser positions, which can be used as a reference in future career path planning. As a Busser, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Busser. You can explore the career advancement for a Busser below and select your interested title to get hiring information.