Recent Searches

You haven't searched anything yet.

12 Lead Cook Jobs in Fond Du Lac, WI

SET JOB ALERT
Details...
Crossroads Care Center
Fond Du Lac, WI | Full Time
$31k-38k (estimate)
3 Days Ago
Noodles & Company
Fond du Lac, WI | Full Time
$27k-35k (estimate)
Just Posted
Popeyes
Fond Du Lac, WI | Full Time
$28k-36k (estimate)
1 Week Ago
LakeHouse Senior Living
Fond du Lac, WI | Full Time
$57k-77k (estimate)
4 Days Ago
LakeHouse Senior Living
Fond du Lac, WI | Full Time
$57k-77k (estimate)
4 Days Ago
Discovery Senior Living
Fond du Lac, WI | Full Time
$57k-77k (estimate)
6 Days Ago
LakeHouse Fond du Lac
Fond Du Lac, WI | Full Time
$57k-76k (estimate)
1 Week Ago
Fond du Lac County
Fond du Lac, WI | Full Time
$31k-40k (estimate)
2 Days Ago
Dairy Queen
Dairy Queen
Fond du Lac, WI | Full Time
$31k-39k (estimate)
1 Month Ago
Crossroads Care Center of Fond du Lac
Fond du Lac, WI | Full Time
$31k-39k (estimate)
1 Month Ago
California Food Management LLC
Fond Du Lac, WI | Full Time
$29k-37k (estimate)
1 Month Ago
California Food Management LLC
Fond Du Lac, WI | Full Time
$29k-37k (estimate)
1 Month Ago
Lead Cook
LakeHouse Fond du Lac Fond Du Lac, WI
$57k-76k (estimate)
Full Time 1 Week Ago
Save

LakeHouse Fond du Lac is Hiring a Lead Cook Near Fond Du Lac, WI

About LakeHouse Senior Living:

LakeHouse Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Indiana, Illinois, Wisconsin, Pennsylvania, Ohio and Michigan. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent care for our residents.

Responsibilities:

  • Develops and implements food services policies, procedures, and job descriptions. Plans menus and menu cycles according to cultural and regional food preferences, and resident dietary guidelines. Adjusts recipes to appropriate yield.
  • Monitors the quality and consistency of the food to include food temperatures, portion control, palatability and attractiveness of food, and implements changes to ensure quality according to established standards.
  • Observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed.
  • Cooks and carves meats, and prepares dishes.
  • Orders food and chemical supplies for the kitchen; receives and validates all food deliveries against order form.
  • Inventories food items monthly.
  • Conducts regular Quality Assurance Audits.
  • Practices safe and sanitary food handling.
  • Practices all safety and loss prevention procedures.
  • Negotiates and signs food service agreements with vendors.
  • Selects, schedules, and conducts orientation and in-service educational programs for personnel.
  • Monitors monthly expenditures to include explanation of significant variances to ensure compliance with budget.

Qualifications:

  • Bachelor’s degree in culinary arts program preferred.
  • Minimum of 5 years of management experience in a food service environment.
  • Ability to handle multiple priorities and work in a fast-paced environment.
  • Proficient organizational skills and ability to meet deadlines. 
  • Strong computer skills.
  • Provides leadership by exhibiting confidence in self and others; inspires and motivates others to perform well.

Benefits:

In addition to a rewarding career and competitive salary, LakeHouse offers a comprehensive benefits package.

Eligible team members are offered a comprehensive benefits package including medical, dental, vision, life and disability insurances, paid time off, and paid holidays. Team members are eligible to participate in our outstanding 401(k) plan with company match our Employee Assistance Program and accident insurance policies.

Thank you for your interest in LakeHouse Senior Living careers. If you have any questions about the position you are applying for, please contact the community directly. 

No agencies, please. We do not accept any unsolicited resumes from agencies under any circumstances. We receive inquiries from agencies daily. Agencies should not direct any inquiries or emails to hiring managers. Thank you.

 EOE D/V

Job Summary

JOB TYPE

Full Time

SALARY

$57k-76k (estimate)

POST DATE

06/20/2024

EXPIRATION DATE

08/18/2024

Show more

LakeHouse Fond du Lac
Full Time
$49k-58k (estimate)
2 Months Ago
LakeHouse Fond du Lac
Full Time
$31k-39k (estimate)
2 Months Ago
LakeHouse Fond du Lac
Full Time
$94k-118k (estimate)
7 Months Ago

The job skills required for Lead Cook include Leadership, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Lead Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Lead Cook. Select any job title you are interested in and start to search job requirements.

For the skill of  Leadership
Chick-fil-A | Pewaukee
Full Time
$70k-90k (estimate)
2 Days Ago
For the skill of  Food Service
Brookdale
Full Time
$23k-27k (estimate)
1 Day Ago
Show more

The following is the career advancement route for Lead Cook positions, which can be used as a reference in future career path planning. As a Lead Cook, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Lead Cook. You can explore the career advancement for a Lead Cook below and select your interested title to get hiring information.

CRH
Full Time
$31k-39k (estimate)
9 Months Ago
Miravida Living
Full Time
$31k-39k (estimate)
3 Weeks Ago