Overview JOIN A WINNING TEAM! Busser This isn’t just your next job it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you : Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry’s League Positive and respectful work environment where diversity is valued It is the responsibility of the bus person to clean and set tables and assist Food Servers in providing quality service to guests.

This position must also exhibit a high level of professional and personalized guest service that embodies the Company’s brand standard and core values (K.

E.E.P. Kindness, Engagement, Empathy and Positivity). Responsibilities Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees Assist servers to provide the highest quality dining experience possible consistent with restaurant and regulatory guidelines Remove used tableware and reset tables;

provide clean and polished utensils, organize condiments, spot sweep carpets, wipe off chairs Attends pre-shift meetings.

Maintains uniform appearance according to established guidelines. Sets-up stations and side areas and ensures that sufficient supplies are on-hand.

Welcomes guests, removes extra set-ups, and serves water to guests. Assists in pre-bussing tables throughout the course of the meal.

Cleans and resets tables and cleans floor around tables at the end of the meal. Sorts dirty china, silverware, and glassware into appropriate bus tubs on the bus cart.

Polishes silverware. Stocks condiments. Makes coffee, tea, etc. Wipes and cleans beverage dispensers and counters in the side stations.

Assists Food Server as needed. Assists with maintaining a neat, clean, and safe working environment. Turns-over / Takes-over station according to established procedure.

Completes special projects as requested by Food & Beverage management. Qualifications Have prior experience, but we are willing to train the right candidate Capable of lifting and moving heavy objects Have good people skills and a well-groomed appearance Have the ability to read, write, speak and understand English Are at least 18 years old What we offer you : Multiple benefit plans to suit your needs Paid Time Off 401K Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer : The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.

Pay Range USD $11.25 - USD $11.25 / Hr.Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees Assist servers to provide the highest quality dining experience possible consistent with restaurant and regulatory guidelines Remove used tableware and reset tables;

provide clean and polished utensils, organize condiments, spot sweep carpets, wipe off chairs Attends pre-shift meetings.

Maintains uniform appearance according to established guidelines. Sets-up stations and side areas and ensures that sufficient supplies are on-hand.

Welcomes guests, removes extra set-ups, and serves water to guests. Assists in pre-bussing tables throughout the course of the meal.

Cleans and resets tables and cleans floor around tables at the end of the meal. Sorts dirty china, silverware, and glassware into appropriate bus tubs on the bus cart.

Polishes silverware. Stocks condiments. Makes coffee, tea, etc. Wipes and cleans beverage dispensers and counters in the side stations.

Assists Food Server as needed. Assists with maintaining a neat, clean, and safe working environment. Turns-over / Takes-over station according to established procedure.

Completes special projects as requested by Food & Beverage management.Have prior experience, but we are willing to train the right candidate Capable of lifting and moving heavy objects Have good people skills and a well-groomed appearance Have the ability to read, write, speak and understand English Are at least 18 years old What we offer you : Multiple benefit plans to suit your needs Paid Time Off 401K Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer : The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.

For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

Last updated : 2024-06-07