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Steward Supervisor - Intuit Dome
Levy Restaurants Inglewood, CA
$37k-55k (estimate)
Full Time | Investment Management 3 Weeks Ago
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Levy Restaurants is Hiring a Steward Supervisor - Intuit Dome Near Inglewood, CA

Levy Sector
Position Title: Steward Supervisor
Pay Range: Up to $23.50
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1311779 .
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/ Job SummaryReports to Culinary Management for 310 Provisions at Intuit Dome. Assist shift supervisors and department directors in the day-to-day function of the department. Maintain high level of quality in all aspects of the department duties, by training, supporting supervising and interacting with department team members. Ensure that all schedules are assigned and completed daily. Set a positive example for the department through professional interactions with team members, customers, patient,s and families. Perform other duties as assigned by director. Actively participate in outstanding customer service and accept responsibility in maintaining relationships that are equally respectful to all. Contribute to the team efforts and showing good customer interactions, and professionalism for customers, fellow employees, and all others with whom there is contact with.
Essential Duties and Responsibilities:
  • Delivers quality customer service to customers by providing one on one attention to the detail.
  • Provide assignments and assistance to team members.
  • Demonstrate proper use of personal protective equipment in all aspects of job performance.
  • Relieve shift supervisor in times of absence.
  • Adjust or cover schedules as needed during times of short staffing.
  • Ensure that team member maintain set standards by conducting quality assurance surveys.
  • Monitor and report any equipment issues or shortages.
  • Conduct customer and patient surveys.
  • Maintains 310 Provisions standards and specifications related to food preparation and food handling on a daily basis, understands measurements requirements
  • Assist in inventory management, which includes restocking supplies when necessary
  • Dispose of waste in accordance with waste management procedure
  • Clean all pots and pans along with cleaning and maintaining kitchens and stewarding
  • Follow and maintain knowledge of food safety and hygiene regulations
  • Cleans kitchen equipment and practices all HACCP (Hazard Analysis and Critical Control Points) procedures.
  • Any other duties as assigned by director.
  • Interact with patients/customers in an appropriate manner in relation to age based competencies.
  • Performs other duties as assigned.
Skills And Qualifications
  • Passion for hospitality and delighting our Guests
  • Minimum 1 year experience in stewarding roles with a focus on high volume production
  • Must be at least 18 years of age to be considered for this role
  • Proven ability to read and understand directions
  • Organizational skills; Ability to multi task and work in a very fast paced team environment
  • Speed, accuracy and efficiency are required and ability to work well under pressure
  • Ability to adapt to production requirements
  • Vocation School training or High School certification
Apply to Levy today!Levy is a member of Compass Group USA
Click Here To Learn More About The Compass StoryCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Associates Of Levy Are Offered Many Fantastic Benefits.
  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Job Summary

JOB TYPE

Full Time

INDUSTRY

Investment Management

SALARY

$37k-55k (estimate)

POST DATE

06/05/2024

EXPIRATION DATE

07/18/2024

WEBSITE

levyrestaurants.com

HEADQUARTERS

CHICAGO, IL

SIZE

3,000 - 7,500

FOUNDED

1989

CEO

TOM BEGEL

REVENUE

$200M - $500M

INDUSTRY

Investment Management

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About Levy Restaurants

Levy Restaurant is a higher education company based out of 1000 Duquesne Blvd, Pittsburgh, Pennsylvania, United States.

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