Comfortably situated on scenic Riverfront Park, Liberty Common takes its culinary cues from the country dishes of the classic French bistro, and enriches them with Southern influences passed down over many generations. Liberty Common represents a new kind of Southern cuisine that highlights a contemporary French aesthetic. Liberty Common is located directly across from the Ascend Amphitheater and just a short walk from Music City Center. We feature an all day menu of brunch specialties such as fried chicken & waffles, country egg plates, our unique take on the Croque Madame (Waffle Madame), and house-baked breads & pastries. Our heralded dinner service boasts everything from filets, oysters, charcuterie, fried chicken, and locally sourced trout and grits. When the weather is right, we invite you to sit on our charming Parisian-style cafe patio for people watching, a show, or some of the best scenery available downtown.

Hourly plus 10% of SALES, Looking for someone to start ASAP!

We are searching for an engaging, courteous Barista who is passionate about food and beverage preparation. The Barista will greet customers, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace.

Job Duties

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.

• Grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.

• When needed, packaging food and beverages for sale.

• If needed, selling coffee and tea blends and brewing equipment, highlighting the differences between items and educating customers about brewing methods.

• Cleaning and restocking work and dining areas, sanitizing equipment and utensils.

• Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.

• When needed, taking inventory and replenishing items in display cases, at tables, or behind the counter.

• Working as part of a fun, high-energy team.

• Adhering to all food safety regulations and quality controls.