Meat Wrapping Associate - The Lingle Corporation

Purpose:

The Meat wrapping associate ensures that the meat department operates at the standards set by the Lingle Company. These include, but are not limited to: product knowledge, cold chain / quality assurance, hot / cold food prep / food safety and sanitation, and managing a sense of customer service. 

Job Responsibilities:

Ensure daily store conditions are aligned with the Lingle Company policy and customer expectations. Associates must follow compliance with all City, State, and Federal requirements.

Job Requirements:

• Must be 18 years of age.
• A positive attitude coupled with relevant experience, including hand tools and power equipment (slicers, ovens, and fryers)
• Effective communication skills.
• Must be dependable and flexible based on the needs of the business.
• Must adhere to the Company dress code at all times.
• Physical Requirements:
• Requires the ability to reach, bend, balance, lift, and transport various objects weighing up to 30lbs or more.
• Must have the ability to stand, walk, and/or move for extended periods of time
• Requires the ability to push, pull, grasp and use cutting and sawing motions for extended periods of time.

Background Check Required